Impact of Extraction Method on Physicochemical Characteristics and Antioxidant Potential of Adansonia digitata Oil (Articles)
Mady Cissé, Alioune Sow, Patrick Poucheret, Delphine Margout, Nicolas Cyrille Ayessou, Papa Guédel Faye, Mama Sakho, Codou Mar Gueye Diop
Food and Nutrition Sciences
Vol.9 No.8,August 13, 2018
DOI:
10.4236/fns.2018.98069
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