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Profile of the Functional Categories of Food Additives in Industrial Foods Marketed in Senegal
(Articles)
Alé Kane
,
Ngoné Fall Bèye
,
Alioune Sow
,
Papa Amadou Diakhaté
,
Ndèye Yacine Ndiaye
,
Mady Cissé
Food and Nutrition Sciences
Vol.14 No.12
,December 21, 2023
DOI:
10.4236/fns.2023.1412078
73
Downloads
303
Views
Citations
This article belongs to the Special Issue on
Food Additives and Contaminants
Microbiological Evaluation of Prepared/Cooked Foods in a HACCP Environment
(Articles)
Esteban Pérez
,
António Raposo
,
Rafael Millán
,
Esther Sanjuán
,
Conrado Carrascosa
Food and Nutrition Sciences
Vol.2 No.6
,August 4, 2011
DOI:
10.4236/fns.2011.26078
7,103
Downloads
12,453
Views
Citations
Traceability: Availability and Efficiency among Food Industries in Ghana
(Articles)
Patricia Foriwaa Ababio
,
Doreen Dedo Adi
,
Vida Commey
Food and Nutrition Sciences
Vol.4 No.2
,February 6, 2013
DOI:
10.4236/fns.2013.42018
4,388
Downloads
7,213
Views
Citations
Assessment of Food Service Quality of Chicken Republic and Mega Chicken Restaurants, Lagos, Nigeria
(Articles)
C. J. Akunne
,
P. O. Adeniji
Food and Nutrition Sciences
Vol.12 No.6
,June 29, 2021
DOI:
10.4236/fns.2021.126045
406
Downloads
3,053
Views
Citations
Building Trust: Children Experiences with Food Allergies at Summer Camp
(Articles)
Sydney Leibel
,
Nancy Fenton
Health
Vol.8 No.14
,November 10, 2016
DOI:
10.4236/health.2016.814143
1,675
Downloads
3,811
Views
Citations
Microbiological Quality Assessment of Pupuru and Plantain Flours in an Urban Market in Akure, Ondo State, South Western Nigeria
(Articles)
Christiana Eleojo Aruwa
,
Omolola Ogundare
Open Access Library Journal
Vol.4 No.8
,August 3, 2017
DOI:
10.4236/oalib.1103783
1,204
Downloads
3,590
Views
Citations
Antioxidant Action of Rosemary and Oregano Extract in Pre-Cooked Meat Hamburger
(Articles)
Maria Raquel Manhani
,
Maria Aparecida Nicoletti
,
Andrea Carla Da Silva Barretto
,
Graciele Riveres De Jesus
,
Camila Camila Munhoz
,
Gabriel Ramos De Abreu
,
Julia Zaccarelli-Magalhães
,
André Rinaldi Fukushima
Food and Nutrition Sciences
Vol.9 No.7
,July 18, 2018
DOI:
10.4236/fns.2018.97060
963
Downloads
2,951
Views
Citations
Polyphenols, Carotenoids, Vitamin C Content in Tropical Fruits and Vegetables and Impact of Processing Methods
(Articles)
Emy Njoh Ellong
,
Corinne Billard
,
Sandra Adenet
,
Katia Rochefort
Food and Nutrition Sciences
Vol.6 No.3
,March 9, 2015
DOI:
10.4236/fns.2015.63030
8,306
Downloads
11,449
Views
Citations
Protein Quality Evaluation of Animal Food Proteins by
In-Vitro
Methodologies
(Articles)
Jesús Manuel Barrón-Hoyos
,
Adrian Rafael Archuleta
,
María del Refugio Falcón-Villa
,
Rafael Canett-Romero
,
Francisco Javier Cinco-Moroyoqui
,
Ana Lourdes Romero-Barancini
,
Edgar Omar Rueda-Puente
Food and Nutrition Sciences
Vol.4 No.4
,April 15, 2013
DOI:
10.4236/fns.2013.44048
7,084
Downloads
11,327
Views
Citations
Bioactive Amines: Aspects of Quality and Safety in Food
(Articles)
Mariana Bacellar Ribas Rodriguez
,
Carla da Silva Carneiro
,
Marcia Barreto da Silva Feijó
,
Carlos Adam Conte Júnior
,
Sérgio Borges Mano
Food and Nutrition Sciences
Vol.5 No.2
,January 16, 2014
DOI:
10.4236/fns.2014.52018
7,462
Downloads
12,322
Views
Citations
Sheep and Goat Production in Portugal: A Dynamic View
(Articles)
Manuel Luís Tiberio
,
Francisco Diniz
Modern Economy
Vol.5 No.6
,June 18, 2014
DOI:
10.4236/me.2014.56066
9,270
Downloads
10,623
Views
Citations
This article belongs to the Special Issue on
Rural Development
Comparison of Child Lunch Meals in Brazil
(Articles)
Carolina Martins
,
Natália Sanchez Oliveira Jensen
,
Silvia Maria Franciscato Cozzolino
Food and Nutrition Sciences
Vol.7 No.4
,April 25, 2016
DOI:
10.4236/fns.2016.74028
2,270
Downloads
3,461
Views
Citations
Certain Grain Food Patterns Are Associated with Improved 2015 Dietary Guidelines Shortfall Nutrient Intakes, Diet Quality, and Lower Body Weight in US Adults: Results from the National Health and Nutrition Examination Survey, 2005-2010
(Articles)
Yanni Papanikolaou
,
Victor L. Fulgoni III
Food and Nutrition Sciences
Vol.7 No.9
,July 25, 2016
DOI:
10.4236/fns.2016.79078
2,346
Downloads
4,481
Views
Citations
Assessment of Good Agricultural Practices on Cocoa and Coffee Farms in Northern Haiti
(Articles)
Abraham Navarro
,
Elliott Currie
,
Donald G. Mercer
Agricultural Sciences
Vol.11 No.9
,September 27, 2020
DOI:
10.4236/as.2020.119052
887
Downloads
2,648
Views
Citations
Impact of Single Wavelength (532 nm) Irradiation on the Physicochemical Properties of Sesame Oil
(Articles)
Alaa Ahmed Mudawi
,
Ali A. S. Marouf
Journal of Materials Science and Chemical Engineering
Vol.10 No.4
,April 26, 2022
DOI:
10.4236/msce.2022.104001
139
Downloads
522
Views
Citations
The Child’s Rights to Quality Food for Children Residing with Their Mothers in Prison: Case of Mpimba Prison, Burundi
(Articles)
André Nyabenda
,
Ildephonse Sindayigaya
Open Journal of Social Sciences
Vol.11 No.11
,November 8, 2023
DOI:
10.4236/jss.2023.1111002
76
Downloads
296
Views
Citations
Understanding Saudi Public’s Awareness, Perception, and Attitudes towards Genetically Modified Foods
(Articles)
Afrah Abdullah Aldhaishy
,
Noorah Saleh Al-Sowayan
Advances in Bioscience and Biotechnology
Vol.14 No.12
,December 11, 2023
DOI:
10.4236/abb.2023.1412032
42
Downloads
238
Views
Citations
Food and Drug Safety Management in Pakistan
(Articles)
Muhammad Rafay Anis ur Rehman
,
Jining Wang
,
Yasin Ali
,
Meng Kheang Sorn
,
Raja Danish Akbar Khan
Open Access Library Journal
Vol.10 No.5
,May 12, 2023
DOI:
10.4236/oalib.1110058
1,254
Downloads
3,676
Views
Citations
Commercial Bakery, Fast-Food, and Soft Drink Consumption and Quality of Life in the SUN Project
(Articles)
Cristina Ruano
,
Patricia Henríquez
,
Miguel Ruiz-Canela
,
Miguel Ángel Martínez-González
,
Maira Bes-Rastrollo
,
Almudena Sánchez-Villegas
Food and Nutrition Sciences
Vol.5 No.14
,August 6, 2014
DOI:
10.4236/fns.2014.514141
3,519
Downloads
4,919
Views
Citations
Elevated CO
2
Levels Affect Phytochemicals and Nutritional Quality of Food Crops
(Articles)
C. B. Rajashekar
American Journal of Plant Sciences
Vol.9 No.2
,January 24, 2018
DOI:
10.4236/ajps.2018.92013
974
Downloads
2,745
Views
Citations
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