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DOI
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Journal
Affiliation
ISSN
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Effect of beverages with different protein profiles on postprandial blood glucose response in overweight and obese men
(Articles)
Dina Fernandez-Raudales
,
Lillian K. Diaz-Rios
,
Jennifer Lotton
,
Karen Chapman-Novakofski
,
Elvira Gonzalez de Mejia
Journal of Diabetes Mellitus
Vol.2 No.1
,February 22, 2012
DOI:
10.4236/jdm.2012.21007
4,819
Downloads
8,172
Views
Citations
Potential of Lunasin Orally-Administered in Comparison to Intraperitoneal Injection to Inhibit Colon Cancer Metastasis
in Vivo
(Articles)
Vermont P. Dia
,
Elvira Gonzalez de Mejia
Journal of Cancer Therapy
Vol.4 No.6B
,July 5, 2013
DOI:
10.4236/jct.2013.46A2005
7,861
Downloads
12,031
Views
Citations
This article belongs to the Special Issue on
Colorectal Cancer
Effect of Specific Mechanical Energy on
In-Vitro
Digestion and Physical Properties of Extruded Rice-Based Snacks
(Articles)
Yiming Feng
,
Youngsoo Lee
Food and Nutrition Sciences
Vol.5 No.19
,October 13, 2014
DOI:
10.4236/fns.2014.519196
4,682
Downloads
6,367
Views
Citations
Pelleting Diets Impairs TRAMP Prostate Carcinogenesis
(Articles)
Lauren E. Conlon
,
Matthew A. Wallig
,
John W. Erdman
Food and Nutrition Sciences
Vol.8 No.2
,February 21, 2017
DOI:
10.4236/fns.2017.82014
1,416
Downloads
2,132
Views
Citations
Effect of Dietary EGCG on Normal and Vitamin E and Selenium Deficient Rats
(Articles)
Juan E. Andrade
,
John R. Burgess
Food and Nutrition Sciences
Vol.4 No.8A
,July 29, 2013
DOI:
10.4236/fns.2013.48A020
4,698
Downloads
6,550
Views
Citations
This article belongs to the Special Issue on
Antioxidant Research in Food Science
Retrospective self-reported weight changes during childhood and adolescence are not good predictors of metabolic syndrome risk factors in Mexican young adults
(Articles)
Flávia C. D. Andrade
,
Michelle Jiménez
,
Marcela Raffaelli
,
Margarita Teran-García
,
Celia Aradillas-García
Open Journal of Preventive Medicine
Vol.3 No.8
,November 5, 2013
DOI:
10.4236/ojpm.2013.38064
4,199
Downloads
5,755
Views
Citations
Chemical Composition, Phenolics, Anthocyanins Concentration and Antioxidant Activity of Ten Wild Edible Plants
(Articles)
Khalil I. Ereifej
,
Hao Feng
,
Taha Rababah
,
Ali Almajwal
,
Muhammad Alu’datt
,
Sana I. Gammoh
,
Layal I. Oweis
Food and Nutrition Sciences
Vol.6 No.7
,May 4, 2015
DOI:
10.4236/fns.2015.67061
5,285
Downloads
7,430
Views
Citations
Effect of Extractant and Temperature on Phenolic Compounds and Antioxidant Activity of Selected Spices
(Articles)
Khalil I. Ereifej
,
Hao Feng
,
Taha M. Rababah
,
Sufyan H. Tashtoush
,
Muhammad H. Al-U’datt
,
Sana Gammoh
,
Ghaid J. Al-Rabadi
Food and Nutrition Sciences
Vol.7 No.5
,April 28, 2016
DOI:
10.4236/fns.2016.75038
2,794
Downloads
5,852
Views
Citations
This article belongs to the Special Issue on
Food Analysis
Flexure-Compression Testing of Bridge Timber Piles Retrofitted with Fiber Reinforced Polymers
(Articles)
Pablo Caiza
,
Moochul Shin
,
Bassem Andrawes
Open Journal of Civil Engineering
Vol.2 No.3
,September 27, 2012
DOI:
10.4236/ojce.2012.23017
5,136
Downloads
8,918
Views
Citations
Predictive models of ethanol concentrations in simulated exhaled breath and exhaled breath condensate under varied sampling conditions
(Articles)
Shih-Fang Chen
,
Mary-Grace C. Danao
Journal of Biomedical Science and Engineering
Vol.6 No.8
,August 2, 2013
DOI:
10.4236/jbise.2013.68096
4,831
Downloads
7,323
Views
Citations
Fair Plan 9: Engineering Human Population to Help Safeguard Earth’s Climate
(Articles)
Michael E. Schlesinger
Atmospheric and Climate Sciences
Vol.6 No.2
,April 29, 2016
DOI:
10.4236/acs.2016.62026
2,227
Downloads
3,089
Views
Citations
Forecasting S&P 500 Stock Index Using Statistical Learning Models
(Articles)
Chongda Liu
,
Jihua Wang
,
Di Xiao
,
Qi Liang
Open Journal of Statistics
Vol.6 No.6
,December 7, 2016
DOI:
10.4236/ojs.2016.66086
2,475
Downloads
9,889
Views
Citations
2016 Evaluation of Fair Plan 3: Outlook for Global Temperature Change throughout the 21
st
Century
(Articles)
Michael E. Schlesinger
Journal of Environmental Protection
Vol.8 No.4
,April 26, 2017
DOI:
10.4236/jep.2017.84031
1,724
Downloads
2,745
Views
Citations
Temperature and Acidified Solvent Effect on Total Anthocyanins and RP-HPLC Phenolic Acids Determination in Selected Spices
(Articles)
Sufyan H. Tashtoush
,
Khalil I. Ereifej
,
Hao Feng
,
Taha M. Rababah
,
Muhammad H. Al-U’datt
,
Sana Gammoh
,
Ghaid J. Al-Rabadi
Food and Nutrition Sciences
Vol.7 No.1
,January 25, 2016
DOI:
10.4236/fns.2016.71003
5,198
Downloads
6,892
Views
Citations
Multi-Label Chest X-Ray Classification via Deep Learning
(Articles)
Aravind Sasidharan Pillai
Journal of Intelligent Learning Systems and Applications
Vol.14 No.4
,November 1, 2022
DOI:
10.4236/jilsa.2022.144004
282
Downloads
2,775
Views
Citations
Exploring nutrition literacy: Attention to assessment and the skills clients need
(Articles)
Heather Gibbs
,
Karen Chapman-Novakofski
Health
Vol.4 No.3
,March 31, 2012
DOI:
10.4236/health.2012.43019
12,859
Downloads
27,556
Views
Citations
Anti-Robinson Structures for Analyzing Three-Way Two-Mode Proximity Data
(Articles)
Hans-Friedrich Köhn
Applied Mathematics
Vol.5 No.6
,April 8, 2014
DOI:
10.4236/am.2014.56094
3,820
Downloads
4,955
Views
Citations
Noninvasive alternatives for DNA collection from threatened rodents
(Articles)
Michelle L. Green
,
Tih-Fen Ting
,
Mary Beth Manjerovic
,
Nohra Mateus-Pinilla
Natural Science
Vol.5 No.5A
,May 28, 2013
DOI:
10.4236/ns.2013.55A003
4,568
Downloads
7,646
Views
Citations
This article belongs to the Special Issue on
Conservation of Endangered Animals and Protection of Their Habitats
Microbiological Status and Nutritional Composition of Spices Used in Food Preparation
(Articles)
Khalil I. Ereifej
,
Hao Feng
,
Taha M. Rababah
,
Sufyan H. Tashtoush
,
Muhammad H. Al-U’datt
,
Ghaid J. Al-Rabadi
,
Peter Torley
,
Malek Alkasrawi
Food and Nutrition Sciences
Vol.6 No.12
,September 23, 2015
DOI:
10.4236/fns.2015.612118
4,706
Downloads
7,178
Views
Citations
Consumption of Dairy and Metabolic Syndrome Risk in a Convenient Sample of Mexican College Applicants
(Articles)
Michelle A. Mosley
,
Flavia C. D. Andrade
,
Celia Aradillas-Garcia
,
Margarita Teran-Garcia
Food and Nutrition Sciences
Vol.4 No.1
,January 15, 2013
DOI:
10.4236/fns.2013.41009
6,080
Downloads
9,714
Views
Citations
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