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Affiliation
ISSN
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Nutritional, Phytochemicals and Antioxidant Properties of Some Popular Pulse Varieties of Bangladesh
(Articles)
Tanvir Ahmmed
,
Asma Rahman
,
Umme Salma
,
Zakia Akter
,
Md. Mesbah Uddin Ansary
,
Md. Ibrahim Khalil
,
Nurul Karim
,
Latiful Bari
Journal of Agricultural Chemistry and Environment
Vol.9 No.4
,November 30, 2020
DOI:
10.4236/jacen.2020.94025
783
Downloads
2,585
Views
Citations
Evaluation of Mineral Elements Content of Senegal Fruits
(Articles)
Rokhaya Sylla Gueye
,
Jérôme Ledauphin
,
Fabienne Baraud
,
Lydia Leleyter
,
Mélanie Lemoine
,
Rokhaya Gueye
,
Adama Diedhiou
,
Mamadou Balde
,
Nango Gaye
,
Matar Seck
,
Djibril Fall
,
Alassane Wele
J. of Minerals and Materials Characterization and Eng.
Vol.10 No.2
,March 17, 2022
DOI:
10.4236/jmmce.2022.102013
169
Downloads
829
Views
Citations
Antioxidant Properties of Fermented Camel Milk Prepared Using Different Microbial Cultures
(Articles)
Nagwa Hussein Ismail Abou-Soliman
,
Mahmoud Ibrahim El-Sayed
,
Sameh Awad
Food and Nutrition Sciences
Vol.13 No.11
,November 10, 2022
DOI:
10.4236/fns.2022.1311062
168
Downloads
872
Views
Citations
Physico-Chemical and Mineralogical Characterizations of Tchiky Clays (Thies, Senegal) for Pharmaceutical Uses
(Articles)
Rokhaya Sylla Gueye
,
Nango Gaye
,
Ousmane Ka
,
Mamadou Baldé
,
Adama Diedhiou
,
Ngoné Diouf
,
Samba F. Ndoye
,
Idrissa Ndoye
,
Yoro Tine
,
Rokhaya Gueye
,
Mouhamadou B. Diop
,
Matar Seck
,
Djibril Fall
,
Alassane Welé
J. of Minerals and Materials Characterization and Eng.
Vol.11 No.2
,March 30, 2023
DOI:
10.4236/jmmce.2023.112004
105
Downloads
505
Views
Citations
Evaluation of Antioxidant and Cytotoxic Capacity of
Croton bonplandianum
. Baill
(Articles)
Muhammad Naeem Qaisar
,
Bashir Ahmad Chaudary
,
Muhammad Uzair
,
Sajid Nawaz Hussain
American Journal of Plant Sciences
Vol.4 No.9
,August 21, 2013
DOI:
10.4236/ajps.2013.49208
3,841
Downloads
6,596
Views
Citations
Physicochemical and radical scavenging activities of honey samples from Malaysia
(Articles)
Norul Liza A-Rahaman
,
Lee Suan Chua
,
Mohamad Roji Sarmidi
,
Ramlan Aziz
Agricultural Sciences
Vol.4 No.5B
,July 15, 2013
DOI:
10.4236/as.2013.45B009
4,631
Downloads
7,722
Views
Citations
Functional Property of Honey from
Echium vulgare
(Articles)
Takeshi Nagai
,
Yasuhiro Tanoue
,
Norihisa Kai
,
Nobutaka Suzuki
Food and Nutrition Sciences
Vol.3 No.5
,May 16, 2012
DOI:
10.4236/fns.2012.35084
4,510
Downloads
7,921
Views
Citations
Total Electron Content during Recurrent and Quiet Geomagnetic Periods at the Koudougou Station in Burkina Faso
(Articles)
Saguedo Sawadogo
,
Doua Allain Gnabahou
,
Tinlé Pahima
,
Frédéric Ouattara
International Journal of Astronomy and Astrophysics
Vol.13 No.3
,September 26, 2023
DOI:
10.4236/ijaa.2023.133015
100
Downloads
425
Views
Citations
Antioxygenic Activity of
Solanum nigrum L.
Leaves in Sunflower Oil Model System and Its Thermal Stability
(Articles)
Ananthan Padmashree
,
Gopal Kumar Sharma
,
Anil Dutt Semwal
,
Chitrashekarachar Mahesh
Food and Nutrition Sciences
Vol.5 No.11
,June 18, 2014
DOI:
10.4236/fns.2014.511113
4,334
Downloads
5,814
Views
Citations
Antioxidant and Antibacterial Properties of
Mesembryanthemum crystallinum
and
Carpobrotus edulis
Extracts
(Articles)
Bouftira Ibtissem
,
Chedly Abdelly
,
Souad Sfar
Advances in Chemical Engineering and Science
Vol.2 No.3
,July 11, 2012
DOI:
10.4236/aces.2012.23042
8,753
Downloads
16,179
Views
Citations
LC-MS Phytochemical Profiles of Phenolic Compounds and Antimicrobial, Antioxidant, and Antiplasmodial Activities of Ethanol Extracts of
Pycnostachys erici-rosenii
R.E.Fr and
Leucas martinicensis
(Jack.) R.Br (Lamiaceae)
(Articles)
Uwikunda Serondo Héritier
,
Nizigiyimana Libérata
,
Pius Tshimankinda Mpiana
,
Nyamangyoku Ishibwela Obedi
,
Ngezahayo Jérémie
,
Dan Cristian Vodnar
,
Daniela Hanganu
,
Ioana Matei
,
Sanda Andrei
Advances in Biological Chemistry
Vol.13 No.6
,December 4, 2023
DOI:
10.4236/abc.2023.136015
86
Downloads
432
Views
Citations
Antioxidant Potential Some Medicinal Plants of Central India
(Articles)
Savita Dixit
,
Huma Ali
Journal of Cancer Therapy
Vol.1 No.2
,June 29, 2010
DOI:
10.4236/jct.2010.12014
9,231
Downloads
20,137
Views
Citations
Synergistic Antioxidant Action of Oregano, Ajowan and Borage Extracts
(Articles)
Hafeeza Khanum
,
Kulathooran Ramalakshmi
,
Pullabhatla Srinivas
,
Babasaheb Bhaskarrao Borse
Food and Nutrition Sciences
Vol.2 No.5
,July 5, 2011
DOI:
10.4236/fns.2011.25054
6,776
Downloads
13,099
Views
Citations
Total Phenolic Content and Antioxidant Activity of Standardized Extracts from Leaves and Cell Cultures of Three Callistemon Species
(Articles)
Mohamed I. S. Abdelhady
,
Amira Abdel Motaal
,
Ludger Beerhues
American Journal of Plant Sciences
Vol.2 No.6
,December 5, 2011
DOI:
10.4236/ajps.2011.26100
11,477
Downloads
19,962
Views
Citations
Differential Response to Moderate UV-B Irradiation of Two Heterocystous Cyanobacteria Isolated from a Temperate Ricefield
(Articles)
Germán Pérez
,
Soledad Doldán
,
Omar Borsani
,
Pilar Irisarri
Advances in Microbiology
Vol.2 No.1
,March 27, 2012
DOI:
10.4236/aim.2012.21006
4,734
Downloads
9,689
Views
Citations
Effect of Rice (
Oryza sativa
L.) Added to Meju (Korean Soybean Koji) Dough on Variation of Nutritional Ingredients and Bacterial Community Diversity in Doenjang (Korean Soybean Paste)
(Articles)
Bo Young Jeon
,
Doo Hyun Park
Food and Nutrition Sciences
Vol.3 No.8
,August 8, 2012
DOI:
10.4236/fns.2012.38154
4,161
Downloads
6,283
Views
Citations
Influence of the Degree of Maturation on the Bioactive Compounds in Blackberry (
Rubus
spp.) cv. Tupy
(Articles)
Josiane K. Rutz
,
Glenise B. Voss
,
Rui Carlos Zambiazi
Food and Nutrition Sciences
Vol.3 No.10
,October 15, 2012
DOI:
10.4236/fns.2012.310189
4,072
Downloads
6,446
Views
Citations
Optimization of Extrusion Process for Producing High Antioxidant Instant Amaranth (
Amaranthus hypochondriacus
L.) Flour Using Response Surface Methodology
(Articles)
Jorge Milán-Carrillo
,
Alvaro Montoya-Rodríguez
,
Roberto Gutiérrez-Dorado
,
Xiomara Perales-Sánchez
,
Cuauhtémoc Reyes-Moreno
Applied Mathematics
Vol.3 No.10A
,November 1, 2012
DOI:
10.4236/am.2012.330211
6,614
Downloads
11,683
Views
Citations
This article belongs to the Special Issue on
Optimization
Antioxidant Effect of Roasted Barley (
Hordeum vulgare
L.) Grain Extract towards Oxidative Stress
in Vitro
and
in Vivo
(Articles)
Mary Omwamba
,
Feng Li
,
Guiju Sun
,
Qiuhui Hu
Food and Nutrition Sciences
Vol.4 No.8A
,July 29, 2013
DOI:
10.4236/fns.2013.48A017
5,336
Downloads
8,869
Views
Citations
This article belongs to the Special Issue on
Antioxidant Research in Food Science
Radical Scavenging and Antioxidant Potential of Nuts and Leaves Extracts of
Semecarpus anacardium
(L.)
(Articles)
Nachiketa Barman
,
Archna Sharma
,
Ashwani Kumar
American Journal of Plant Sciences
Vol.4 No.8
,August 5, 2013
DOI:
10.4236/ajps.2013.48204
4,285
Downloads
6,981
Views
Citations
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