Lactobacillus plantarum and Pediococcus cerevisiae and Salmonella Typhimurium - Articles

Bacterial UDP-Glucose Hydrolases and P2 Receptor-Mediated Responses to Infection: A Commentary (Articles)

Ifor R. Beacham, John P. Headrick

Advances in Infectious Diseases Vol.3 No.2，June 5, 2013

DOI: 10.4236/aid.2013.32016 4,087 Downloads 6,357 Views Citations
Association of Phenotypic and Genotypic Fluoroquinolone Susceptibility among Non-Typhoidal Salmonella Isolates from Jeddah, KSA (Articles)

Ruaa A. Lahzah, Asho Ali

Journal of Biosciences and Medicines Vol.4 No.4，April 28, 2016

DOI: 10.4236/jbm.2016.44013 1,910 Downloads 2,858 Views Citations
Prevalence of Bacteremia among the HIV and Non HIV Infected Patients Visiting Alupe Sub Hospital, Alupe Division of Teso South Sub-County, Busia County, Kenya between 2017 and 2019 (Articles)

Anne N. Mutsami, Caroline Ngugi, John Kiiru

Open Journal of Medical Microbiology Vol.11 No.3，September 24, 2021

DOI: 10.4236/ojmm.2021.113016 314 Downloads 1,065 Views Citations
Improving the Health of Teeth in Cats and Dogs with Live Probiotic Bacteria (Articles)

Veli-Matti Mäkinen, Annika Mäyrä, Eveliina Munukka

J. of Cosmetics, Dermatological Sciences and Applications Vol.9 No.4，October 22, 2019

DOI: 10.4236/jcdsa.2019.94024 3,460 Downloads 8,093 Views Citations
Evaluation of Carbon and Electron Flow in Lactobacillus brevis as a Potential Host for Heterologous 1-Butanol Biosynthesis (Articles)

Oksana V. Berezina, German Jurgens, Natalia V. Zakharova, Rustem S. Shakulov, Sergey V. Yarotsky, Tom B. Granström

Advances in Microbiology Vol.3 No.5，September 11, 2013

DOI: 10.4236/aim.2013.35061 3,557 Downloads 6,317 Views Citations
Studies on Two Exoenzymes Which Lyse Wine-Spoiling Bacteria (Articles)

Patrick Sebastian, Harald Claus, Helmut König

Advances in Microbiology Vol.4 No.9，July 24, 2014

DOI: 10.4236/aim.2014.49059 3,305 Downloads 4,507 Views Citations
Molecular Verification of Two Potent Bacteria Isolated from Darfiyeh Cheese: Lactococcus lactis Subsp. Lactis and Lactobacillus plantarum (Articles)

Rana Abu Salbi, Mireille Serhan, Marcel Bassil

Advances in Microbiology Vol.4 No.10，August 11, 2014

DOI: 10.4236/aim.2014.410067 3,607 Downloads 4,877 Views Citations
Optimization of Nutrients in Fermentative Lactic Acid Production Using Oil Palm Trunk Juice as Substrate (Articles)

Nisa Saelee, Klanarong Sriroth

Advances in Bioscience and Biotechnology Vol.5 No.12，October 31, 2014

DOI: 10.4236/abb.2014.512109 2,586 Downloads 4,096 Views Citations
This article belongs to the Special Issue on Microbial Fermentation
Probiotic Effect of Lebanese Darfiyeh Cheese: A Randomized Case Control Prospective Study in the Elderly (Articles)

Toufic Saber, Jihad Irani, Claude Afif, Nazem Bassil, Elie Estephan, Mireille Serhan, Marcel Bassil

Food and Nutrition Sciences Vol.6 No.12，September 7, 2015

DOI: 10.4236/fns.2015.612113 3,182 Downloads 4,297 Views Citations
This article belongs to the Special Issue on Clinical Nutrition
Influence of Different Sterilization Conditions on the Growth and Exopolysaccharide of Streptococcus thermophilus and Co-Cultivation with Lactobacillus delbrueckii subsp. bulgaricus OLL1073R-1 (Articles)

Junko Nishimura, Seiya Makino, Katsunori Kimura, Emiko Isogai, Tadao Saito

Advances in Microbiology Vol.5 No.11，October 29, 2015

DOI: 10.4236/aim.2015.511080 4,558 Downloads 6,123 Views Citations
Effect of Direct-Fed Microbial Supplementation on Pathogenic Escherichia coli Fecal Shedding, Live Performance, and Carcass Characteristics in Feedlot Steers (Articles)

Alex Thompson, M. Alexandra Calle, Flavio R. Ribeiro, Ansen R. Pond, Wanda M. Kreikemeier, Allen McDonald, Edward G. Johnson, Matthew D. Edmonds, Guy H. Loneragan, Mindy M. Brashears, Bradley J. Johnson

Open Journal of Animal Sciences Vol.10 No.4，September 23, 2020

DOI: 10.4236/ojas.2020.104044 494 Downloads 1,694 Views Citations
Probiotics Potential of Yeast and Lactic Acid Bacteria Fermented Foods and the Impact of Processing: A Review of Indigenous and Continental Food Products (Articles)

Mabel Kyei Kwofie, Nafisatu Bukari, Oluwaseyi Adeboye

Advances in Microbiology Vol.10 No.9，September 29, 2020

DOI: 10.4236/aim.2020.109037 2,072 Downloads 6,078 Views Citations
Production of Traditional Sorghum Beer “Ikigage” Using Saccharomyces cerevisae, Lactobacillus fermentum and Issatckenkia orientalis as Starter Cultures (Articles)

François Lyumugabe, Jeanne Primitive Uyisenga, Emmanuel Bajyana Songa, Philippe Thonart

Food and Nutrition Sciences Vol.5 No.6，March 11, 2014

DOI: 10.4236/fns.2014.56060 5,680 Downloads 8,077 Views Citations
Assessment of Clinical Presentation, Performance of Diagnostic Methods and Antibiotic Susceptibility Testing for Salmonella among Patients Attending Kangema Sub-County Hospital, Kenya (Articles)

Saweria W. Mbuthia, Eliab S. Some, Mbaruk Suleiman, Oliver W. Mbuthia, Musa O. Ngayo

Open Journal of Epidemiology Vol.12 No.4，November 14, 2022

DOI: 10.4236/ojepi.2022.124036 98 Downloads 811 Views Citations

<...4 56>

	customer@scirp.org
	+86 18163351462(WhatsApp)
	1655362766

	Paper Publishing WeChat

All	Title	Abstract	Keywords
DOI	Author	Journal	Affiliation
ISSN	Subject

	customer@scirp.org
	+86 18163351462(WhatsApp)
	1655362766

	Paper Publishing WeChat

Browse Subjects

Publish with us

Home

About SCIRP

Service

Policies