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Castell, J.D., Lee, D.J. and Sinnhuber, R.O. (1972) Essential Fatty Acids in the Diet of Rainbow Trout (Salmo gairdneri): Lipid Metabolism and Fatty Acid Composition. Journal of Nutrition, 102, 93-99.
https://doi.org/10.1093/jn/102.1.93
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