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Dewanjee, S., Das, A.K., Sahu, R. and Gangopadhyay, M. (2009) Antidiabetic Activity of Diospyros peregrina Fruit: Effect on Hyperglycemia, Hyperlipidemia and Augmented Oxidative Stress in Experimental Type 2 Diabetes. Food and Chemical Toxicology, 47, 2679-2685.
https://doi.org/10.1016/j.fct.2009.07.038

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