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Schwingshackl, L. and Hoffmann, G. (2013) Long-Term Effects of Low Glycemic Index/Load versus High Glycemic Index/Load Diets on Parameters of Obesity and Obesity-Associated Risks: A Systematic Review and Meta-Analysis. Nutrition, Metabolism and Cardiovascular Diseases, 23, 699-706.
https://doi.org/10.1016/j.numecd.2013.04.008
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