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Pócsová, J., Bednárová, D., Bogdanovská, G., & Mojzisová, A. (2021). Review Paper on the Future of the Food Sector through Education, Capacity Building, Knowledge Translation and Open Innovation. Current Opinion in Food Science, 38, 162-167.
https://doi.org/10.1016/j.cofs.2020.11.009

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