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Gironés-Vilaplana, A., Calín-Sánchez, á., Moreno, D. A., Carbonell-Barrachina, á. A. and García-Viguera, C. (2015) Novel Maqui Liquor Using Traditional Pacharán Processing. Food Chemistry, 173, 1228-1235.
https://doi.org/10.1016/j.foodchem.2014.10.062

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