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Lew, V.L. and Bookchin, R.M. (1991) Osmotic Effects of Protein Polymerization: Analysis of Volume Changes in Sickle Cell Anemia Red Cells Following Deoxy-Hemoglobin S Polymerization. Journal of Membrane Biology, 122, 55-67.
https://doi.org/10.1007/BF01872739

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