Article citationsMore>>
Tiemersma, E.W., Voskuil, D.W., Bunschoten, A., et al. (2004) Risk of colorectal adenomas in relation to meat consumption, meat preparation, and genetic susceptibility in a Dutch population. Cancer Causes Control, 15, 225-236. doi:10.1023/B:CACO.0000024263.44973.92
has been cited by the following article:
Related Articles:
-
Siyong Chen, Hailing Liu, Tongfeng Zhao
-
Marija Banović, Luis Catela Nunes, Vladan Arsenijevic
-
Annika Gustafsson Asting, Kristina K. Lagerstedt, Erik Kristiansson, Christina Lönnroth, Marianne Andersson, Elham Rekabdar, Elisabeth Hansson, Ulf Kressner, Fredrik Enlund, Kent Lundholm
-
Dibi Emmanuel Diane, Akmel Djédjro Clement, Tano Kablan, Assidjo Nogbou Emmanuel, Akaki David, Didier Monte
-
Javier Gallego Plazas, Elena Asensio, Juan C. Navalon, Inmaculada Lozano, Jose M. Navarro, Guillermo Ricote, Montse Olcina, Almudena Cotes, Henry M. Ore, Alejandra Magdaleno, Maria C. Ors, Maria J. Escudero, Miguel A. Morcillo