Secular Changes in Child Height in Japan and South Korea: Consumption of Animal Proteins and “Essential Nutrients”

Journals Menu

Follow SCIRP

ISSN Print: 2157-944X
ISSN Online: 2157-9458
www.scirp.org/journal/fns
E-mail: fns@scirp.org

"Secular Changes in Child Height in Japan and South Korea: Consumption of Animal Proteins and “Essential Nutrients”"
written by Hiroshi Mori,
published by Food and Nutrition Sciences, Vol.9 No.12, 2018

has been cited by the following article(s):

[1]	Tastes Differ Between Generations
	Ann Clin Med Case Rep, 2024

[2]	Why are children in Hong Kong distinctly shorter in height than those in Beijing, China
	2023

[3]	Children's Height in Japan, South Korea and China: Is Gene Potential Valid for Explaining Differences? An Application of the A/P/C model
	2023

[4]	身長は健康に対する投入の供給を量る真の尺度である
	2023

[5]	中国人の身長: 研究資料
	2023

[6]	Secular Trends in Human Height in Southeast Asian Countries after WWII
	Open J Nutrition and Food Sciences, 2022

[7]	The Dutch, The World Tallest Are Shrinking in the Latest Decade or So: The Lessons from the Case of South Korea and Japan in North-East Asia
	Food and Nutrition Sciences, 2022

[8]	Have Japanese and South Koreans Depleted The Reserve Gene Potentials For Body Height
	Japanese J Med Res, 2022

[9]	Animal sourced food products and human height: The cases of Japan and South Korea; simple regressions
	2021

[10]	Boys' height in South Korea in the past three decades: Why they ceased to grow taller?―Steering away from Kimchi
	2021

[11]	Secular Changes in Mean Height of Children in Japan and South Korea-Suspension in Height Increases and BMI
	2021

[12]	Changes in Relative Height of Children in Northeast Asian Countries in Fifty Years Since 1960
	American Journal of Biomedical Sciences & Research, 2019

[13]	Animal sourced food products and human height―The cases of Japan and South Korea: simple regressions
	Notes, 2015

[14]	専修大学社会科学研究所月報
	2004

Follow SCIRP