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Food and Nutrition Sciences
Submission
Food and Nutrition Sciences
ISSN Print:
2157-944X
ISSN Online:
2157-9458
www.scirp.org/journal/fns
E-mail:
fns@scirp.org
Google-based Impact Factor:
2.37
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"
Food Functionality of Popular and Commonly Consumed Indigenous Vegetables and Fruits from Bangladesh
"
written by
M. M. Towhidul Islam, Arnab Talukder, Taibur Rahman, Jahid M. M. Islam, Shahdat Hossain, Hossain Uddin Shekhar
,
published by
Food and Nutrition Sciences
,
Vol.4 No.7, 2013
has been cited by the following article(s):
Google Scholar
CrossRef
[1]
Neglected plant foods of Bangladesh
Neglected Plant Foods Of South Asia: Exploring and …
,
2023
[2]
Chemical analysis of essential oil extracted from pomelo sourced from Bangladesh
Heliyon
,
2022
[3]
Ability of Ipomoea aquatica Forssk. to Remediate Phenol in Water and Effects of Phenol on the Plant's Growth
Pertanika J. Sci. & Technol.
,
2017
[4]
Funkcionaliųjų gaiviųjų gėrimų kūrimas bei ištyrimas. Vartotojų informuotumo analizė
2017
[1]
Health effects of street vended fresh cut fruits: A randomized controlled trial in Bangladesh
PLOS One
,
2025
DOI:
10.1371/journal.pone.0335979
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