On the Prevention of Obesity and a Philosophy for Healthy Living

ISSN Print: 2157-944X
ISSN Online: 2157-9458
www.scirp.org/journal/fns
E-mail: fns@scirp.org

Citations

"On the Prevention of Obesity and a Philosophy for Healthy Living"
written by Richard Visser,
published by Food and Nutrition Sciences, Vol.3 No.7, 2012

has been cited by the following article(s):

[1]	Low-Calorie Meat Food for Obesity Prevention
	2019

[2]	Low-Calorie Meat Food for Obesity Prevention.
	International …, 2019

[3]	An exploration of implementing Functional Fitness courses in three central Texas Title I middle schools: A phenomenological case study
	ProQuest Dissertations Publishing, 2016

[4]	El Editorial del número 2 (clausura) del volumen 22, 2012 de la RCAN
	2012