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Essential oils of the Lamiaceae family, their blends and their major compounds in the management of the spider mite,
Tetranychus urticae
Koch
Journal of Essential Oil Research,
2025
DOI:10.1080/10412905.2024.2421551
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[2]
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Effect of Persian gum-gelatin based-pickering emulsion film loaded with Thyme essential oil on the storage quality of Barred mackerel (Scomberomorus commerrson) fillet
LWT,
2025
DOI:10.1016/j.lwt.2024.117241
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Development and Evaluation of a Polyherbal Ointment for Enhanced Wound Healing and Antimicrobial Activity
International Journal of Pharmacology,
2025
DOI:10.3923/ijp.2025.78.85
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Enhanced Pathogen Control Through Thymol and Carvacrol Nanoemulsions: A Microfluidization Approach
Food and Bioprocess Technology,
2025
DOI:10.1007/s11947-025-03759-z
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[5]
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Chemical composition of five essential oils and their antioxidant and
in vitro
and
in vivo
antifungal activities against
Alternaria alternata
in tomato crop
Natural Product Research,
2025
DOI:10.1080/14786419.2023.2285879
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[6]
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Effects of Thyme (Thymus vulgaris) Essential Oil on Bacterial Growth and Expression of Some Virulence Genes in Salmonella enterica Serovar Enteritidis
Veterinary Medicine and Science,
2024
DOI:10.1002/vms3.70088
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[7]
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Applications of Essential Oils in the Food Industry
2024
DOI:10.1016/B978-0-323-98340-2.00001-8
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[8]
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COMPARATIVE ANALYSIS OF CHEMICAL COMPOSITION OF THYMUS SERPYLLUM L. AND THYMUS MARSCHALLIANUS WILLD. ESSENTIAL OILS BY GAS-LIQUID CHROMATOGRAPHY WITH MASS SPECTROMETRY DETECTION
Problems of Biological, Medical and Pharmaceutical Chemistry,
2024
DOI:10.29296/25877313-2024-02-06
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[9]
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Applications of Essential Oils in the Food Industry
2024
DOI:10.1016/B978-0-323-98340-2.00001-8
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[10]
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Characterization of biopolymers based antibacterial films enriched with thyme essential oil and their application for milk cake preservation
Frontiers in Food Science and Technology,
2024
DOI:10.3389/frfst.2024.1356582
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[11]
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Feed Additives - Recent Trends in Animal Nutrition
Veterinary Medicine and Science,
2024
DOI:10.5772/intechopen.112130
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[12]
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Health Risks of Food Additives - Recent Developments and Trends in Food Sector
2024
DOI:10.5772/intechopen.108620
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[13]
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Effective antibacterial agents in modern wound dressings: a review
Biofouling,
2024
DOI:10.1080/08927014.2024.2358913
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[14]
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The potency of Thymus vulgaris seed extract in alleviating obesity complications and iron overload in obese rats
Journal of Functional Foods,
2024
DOI:10.1016/j.jff.2024.106416
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[15]
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OPTIMIZATION OF MEDIUM COMPOSITION NUTRIENT AND CULTIVATION CONDITIONS FOR IN VITRO MICROPROPAGATION OF THYMUS SERPYLLUM L. AND THYMUS CAUCASICUS L.
Vestnik of Kazan State Agrarian University,
2024
DOI:10.12737/2073-0462-2024-40-47
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[16]
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Evaluation of storage stability of refrigerated buffalo meat coated with hydrothermally treated potato starch incorporated with thyme (Thymus vulgaris) and ginger (Zingiber officinale) essential oil
AIMS Agriculture and Food,
2024
DOI:10.3934/agrfood.2024058
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[17]
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Zein polymer nanocarrier for Ocimum basilicum var. purpurascens extract: Potential biomedical use
Green Processing and Synthesis,
2024
DOI:10.1515/gps-2024-0121
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[18]
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Thymus sibthorpii Benth. üzerinde morfo-anatomik, uçucu yağ bileşenleri ve etnobotanik araştırmalar
Biological Diversity and Conservation,
2023
DOI:10.46309/biodicon.2023.1196742
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[19]
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role of basil, thyme and tarragon in reducing the content of nitrite in meat products
JOURNAL OF ENGINEERING SCIENCE,
2023
DOI:10.52326/jes.utm.2023.30(1).15
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[20]
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Plant growth-promoting properties and anti-fungal activity of endophytic bacterial strains isolated from Thymus altaicus and Salvia deserta in arid lands
Journal of Arid Land,
2023
DOI:10.1007/s40333-023-0071-y
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[21]
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Chemical composition of five essential oils and their antioxidant and
in vitro
and
in vivo
antifungal activities against
Alternaria alternata
in tomato crop
Natural Product Research,
2023
DOI:10.1080/14786419.2023.2285879
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[22]
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Characterization of essential oil profiles, triterpenic acids, and biological assay in aerial parts of various Thymus persicus Jalas (Ronniger ex Rech.f.) populations
Chemical and Biological Technologies in Agriculture,
2023
DOI:10.1186/s40538-023-00520-6
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[23]
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Development of functional, sustainable pullulan-sodium alginate-based films by incorporating essential oil microemulsion for chilled pork preservation
International Journal of Biological Macromolecules,
2023
DOI:10.1016/j.ijbiomac.2023.127257
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[24]
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Implementation of an Analytical Method for Spectrophotometric Evaluation of Total Phenolic Content in Essential Oils
Molecules,
2022
DOI:10.3390/molecules27041345
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[25]
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The ameliorative efficacy of Thymus vulgaris essential oil against Escherichia coli O157:H7-induced hematological alterations, hepatorenal dysfunction and immune-inflammatory disturbances in experimentally infected rats
Environmental Science and Pollution Research,
2022
DOI:10.1007/s11356-022-18896-7
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[26]
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Chemical Profile, Antibacterial and Antioxidant Potential of Zingiber officinale Roscoe and Elettaria cardamomum (L.) Maton Essential Oils and Extracts
Plants,
2022
DOI:10.3390/plants11111487
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[27]
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Essential Oils
2022
DOI:10.1007/978-3-030-99476-1_6
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[28]
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In-Depth Study of Thymus vulgaris Essential Oil: Towards Understanding the Antibacterial Target Mechanism and Toxicological and Pharmacological Aspects
BioMed Research International,
2022
DOI:10.1155/2022/3368883
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[29]
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Antimicrobial Efficiency of Some Essential Oils in Antibiotic-Resistant Pseudomonas aeruginosa Isolates
Plants,
2022
DOI:10.3390/plants11152003
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[30]
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Characterization of Essential Oil and Wastewater from Thymus nummularius M. Bieb. and Micromorphological Examination of Glandular Trichomes
Journal of Essential Oil Bearing Plants,
2022
DOI:10.1080/0972060X.2022.2107403
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[31]
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Effect of water deficit on growth and concentration of secondary metabolites of Thymus vulgaris
Zemdirbyste-Agriculture,
2022
DOI:10.13080/z-a.2022.109.032
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[32]
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Hydrothermal assisted biogenic synthesis of silver nanoparticles: A potential study on virulent candida isolates from COVID-19 patients
PLOS ONE,
2022
DOI:10.1371/journal.pone.0269864
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[33]
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In Vitro Antibacterial Activity and in Silico Analysis of the Bioactivity of Major Compounds Obtained from the Essential Oil of Virola surinamensis Warb (Myristicaceae)
Journal of Food Quality,
2022
DOI:10.1155/2022/5275805
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[34]
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Health Risks of Food Additives - Recent Developments and Trends in Food Sector [Working Title]
2022
DOI:10.5772/intechopen.108620
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[35]
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Health Risks of Food Additives - Recent Developments and Trends in Food Sector [Working Title]
2022
DOI:10.5772/intechopen.108620
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[36]
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Essential Oils
2022
DOI:10.1007/978-3-030-99476-1_6
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[37]
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In‐Depth Study of Thymus vulgaris Essential Oil: Towards Understanding the Antibacterial Target Mechanism and Toxicological and Pharmacological Aspects
BioMed Research International,
2022
DOI:10.1155/2022/3368883
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[38]
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Phytochemical Investigation of New Algerian Lichen Species: Physcia Mediterranea Nimis
Molecules,
2021
DOI:10.3390/molecules26041121
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[39]
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Comprehensive Evaluation on the Use of Thymus vulgaris Essential Oil as Natural Additive against Different Serotypes of Salmonella enterica
Sustainability,
2021
DOI:10.3390/su13084594
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[40]
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Influence of culture medium composition on the micropropagation of Thymus tauricus Klokov et Des.-Shost.
IOP Conference Series: Earth and Environmental Science,
2021
DOI:10.1088/1755-1315/937/4/042078
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[41]
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Evaluation of dietary inclusion of Bunium persicum,
Bunium persicum
essential oil on growth, immune components, immune‐related gene expressions and resistance to
Aeromonas hydrophila
, in rainbow trout,
Oncorhynchus mykiss
Aquaculture Research,
2021
DOI:10.1111/are.15305
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[42]
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Clonal micropropagation of Thymus vulgaris L.
E3S Web of Conferences,
2020
DOI:10.1051/e3sconf/202022404001
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