Food and Nutrition Sciences

Food and Nutrition Sciences

ISSN Print: 2157-944X
ISSN Online: 2157-9458
www.scirp.org/journal/fns
E-mail: fns@scirp.org
"Antioxidant Action of Rosemary and Oregano Extract in Pre-Cooked Meat Hamburger"
written by Maria Raquel Manhani, Maria Aparecida Nicoletti, Andrea Carla Da Silva Barretto, Graciele Riveres De Jesus, Camila Camila Munhoz, Gabriel Ramos De Abreu, Julia Zaccarelli-Magalhães, André Rinaldi Fukushima,
published by Food and Nutrition Sciences, Vol.9 No.7, 2018
has been cited by the following article(s):
  • Google Scholar
  • CrossRef
Free SCIRP Newsletters
Copyright © 2006-2021 Scientific Research Publishing Inc. All Rights Reserved.
Top