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Auricularia spp.: from Farm to Pharmacy
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Biology, Cultivation and Applications of …,
2022 |
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Functional perspective of black fungi (Auricularia auricula): Major bioactive components, health benefits and potential mechanisms
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2021 |
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THE FUNCTIONAL CHARACTER OF Auricularia auricula CRUDE POLYSACCHARIDES: ANTIOXIDANT AND ANTIBACTERIAL ACTIVITY
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Foraging Mushrooms Washington: Finding, Identifying, and Preparing Edible Wild Mushrooms
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THE EFFECTS OF EXPRESSIONS ON THE CHIPS PACKAGING ON THE PURCHASE PREFERENCES OF UNIVERSITY STUDENTS IN AEGEAN REGION
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ULUSLARARASI GIDA, TARIM VE HAYVANCILIK KONGRES?,
2019 |
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Anticancer Compounds From Nine Commercially Grown and Wild Philippine Mushrooms
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A review on phytochemistry and pharmacology of medicinal as well as poisonous mushrooms
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2018 |
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BIOACTIVE CONSTITUENTS AND ANTIOXIDANT EFFICACY OF AURICULARIA POLYTRICHA
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Asian Journal of Pharmaceutical and Clinical Research,
2016 |
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黑木耳多糖提取工艺优化及其对小鼠巨噬细胞功能的影响
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食品科学,
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Synthesis and biological evaluation of friedlander annulation approach for thediversity oriented of functionalized quinolines
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Der Pharma Chemica,
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Bioactive potential of two wild edible mushrooms of the Western Ghats of India
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Fruits, Vegetables, and Herbs,
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SDE-GC-MS 分析鲜山楂果肉中的挥发性成分
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食品科学技术学报,
2015 |
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[13]
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黑木耳與維他命 E 對預防以飲食誘導實驗兔之動脈硬化的效果
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屏東科技大學獸醫學系所學位論文,
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[1]
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Functional perspective of black fungi (Auricularia auricula): Major bioactive components, health benefits and potential mechanisms
Trends in Food Science & Technology,
2021
DOI:10.1016/j.tifs.2021.05.013
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[2]
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Functional perspective of black fungi (Auricularia auricula): Major bioactive components, health benefits and potential mechanisms
Trends in Food Science & Technology,
2021
DOI:10.1016/j.tifs.2021.05.013
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[3]
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Fruits, Vegetables, and Herbs
2016
DOI:10.1016/B978-0-12-802972-5.00017-2
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