"The Skin Microbiome of Gambusia affinis Is Defined and Selective"
written by Annie B. Leonard, Jeanette M. Carlson, Dayna E. Bishoff, Sarah I. Sendelbach, Sonja B. Yung, Sonya Ramzanali, Ananda B. W. Manage, Embriette R. Hyde, Joseph F. Petrosino, Todd P. Primm,
published by Advances in Microbiology, Vol.4 No.7, 2014
has been cited by the following article(s):
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[8] Microbiome disruption and recovery in the fish Gambusia affinis following exposure to broad-spectrum antibiotic
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[10] Исследование кишечных микробиомов голомянок (Cottoidei, Comephoridae) озера Байкал
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[13] A study of the intestinal microbiomes of the Lake Baikal oilfishes (Cottoidei, Comephoridae)
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[14] Topographical mapping of the rainbow trout (Oncorhynchus mykiss) microbiome reveals a diverse bacterial community in the skin with antifungal properties
[15] Topographical Mapping of the Rainbow Trout (Oncorhynchus mykiss) Microbiome Reveals a Diverse Bacterial Community with Antifungal Properties in the Skin
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[16] The fish microbiome and its interactions with mucosal tissues
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[17] The host effects of Gambusia affinis with an antibiotic-disrupted microbiome
Comparative Biochemistry and Physiology Part C: Toxicology & Pharmacology, 2015
[18] Effects of dietary ingredients and feed additives on the health and production of European sea bass (Dicentrarchus labrax) for applications in aquaculture