"The Optimization of Aspergillus sp. GM4 Tannase Production under Submerged Fermentation"
written by Alessandra Gonçalves de Melo, Rayssa Cristina Faria Pedroso, Luis Henrique Souza Guimarães, José Guilherme Lembi Ferreira Alves, Eustáquio Souza Dias, Mário Lúcio Vilela de Resende, Patrícia Gomes Cardoso,
published by Advances in Microbiology, Vol.4 No.3, 2014
has been cited by the following article(s):
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