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ISSN
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Effect of Garlic Paste on the Physicochemical Attributes of Cheese
(Articles)
Mouluda Sohany
,
Md. Abdul Halim
,
Most. Jesmin Akhter
,
Sabina Yasmin
,
Fatehatun Noor
Food and Nutrition Sciences
Vol.13 No.1
,January 13, 2022
DOI:
10.4236/fns.2022.131002
228
Downloads
1,408
Views
Citations
The Gap Labelling Integrated Density of States for a Quasi Crystal Universe Is Identical to the Observed 4.5 Percent Ordinary Energy Density of the Cosmos
(Articles)
Mohamed S. El Naschie
Natural Science
Vol.6 No.16
,November 26, 2014
DOI:
10.4236/ns.2014.616115
4,286
Downloads
5,200
Views
Citations
Molecular Verification of Two Potent Bacteria Isolated from Darfiyeh Cheese:
Lactococcus lactis
Subsp.
Lactis
and
Lactobacillus plantarum
(Articles)
Rana Abu Salbi
,
Mireille Serhan
,
Marcel Bassil
Advances in Microbiology
Vol.4 No.10
,August 11, 2014
DOI:
10.4236/aim.2014.410067
3,527
Downloads
4,672
Views
Citations
Probiotic Effect of Lebanese Darfiyeh Cheese: A Randomized Case Control Prospective Study in the Elderly
(Articles)
Toufic Saber
,
Jihad Irani
,
Claude Afif
,
Nazem Bassil
,
Elie Estephan
,
Mireille Serhan
,
Marcel Bassil
Food and Nutrition Sciences
Vol.6 No.12
,September 7, 2015
DOI:
10.4236/fns.2015.612113
3,070
Downloads
4,052
Views
Citations
This article belongs to the Special Issue on
Clinical Nutrition
Increasing Conjugated Linoleic Acid Content in Milk and Cheese after Supplementing a Blend of Crude Soybean Oil Sediment Combined with Fish Oil to Grazing Dairy Cows
(Articles)
Gerardo Antonio Gagliostro
,
Liliana Elisabet Antonacci
,
Carolina Daiana Pérez
,
Luciana Rossetti
,
Martín Tassone
,
Verónica Frossasco
,
Favio Terreno
,
Alvaro Ugartemendia
Open Journal of Animal Sciences
Vol.10 No.3
,June 28, 2020
DOI:
10.4236/ojas.2020.103029
460
Downloads
1,435
Views
Citations
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