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Affiliation
ISSN
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Effect of Glucose Concentrations on the Growth and Metabolism of
Brettanomyces bruxellensis
under Aerobic Conditions
(Articles)
Ortiz-Muñiz Benigno
,
Corro-Herrera Victor
,
Gomez-Rodriguez Javier
,
Domínguez-González José Manuel
,
Aguilar-Uscanga María Guadalupe
Advances in Microbiology
Vol.3 No.3
,June 25, 2013
DOI:
10.4236/aim.2013.33034
6,983
Downloads
10,870
Views
Citations
Evaluation of Antalgic Activity and Trace Elements Analysis of
Trema guineensis
Extracts in Acetic Acid Induced in Rats
(Articles)
Yeboue Koffi F. Kouakou
,
Houphouet F. Yapi
,
Gnogbo Alexis Bahi
,
Goueh Gnahoue
,
Allico J. Djaman
Open Access Library Journal
Vol.3 No.5
,May 30, 2016
DOI:
10.4236/oalib.1102688
827
Downloads
1,673
Views
Citations
Dimensional Stability Properties of Medium Density Fibreboard (MDF) from Treated Oil Palm (
Elaeis guineensis
) Empty Fruit Bunches (EFB) Fibres
(Articles)
Zawawi Ibrahim
,
Mansur Ahmad
,
Astimar Abdul Aziz
,
Ridzuan Ramli
,
Mohd Ariff Jamaludin
,
Suhaimi Muhammed
,
Aisyah Humaira Alias
Open Journal of Composite Materials
Vol.6 No.4
,September 19, 2016
DOI:
10.4236/ojcm.2016.64009
1,866
Downloads
3,303
Views
Citations
Towards Biorefinery Production of Microalgal Biofuels and Bioproducts: Production of Acetic Acid from the Fermentation of
Chlorella
sp. and
Tetraselmis suecica
Hydrolysates
(Articles)
Mohd Asyraf Kassim
,
Mohd Aziz Rashid
,
Ronald Halim
Green and Sustainable Chemistry
Vol.7 No.2
,May 25, 2017
DOI:
10.4236/gsc.2017.72012
1,459
Downloads
2,932
Views
Citations
Optimization of Acetic Acid Production Rate by Thermotolerant
Acetobacter
spp.
(Articles)
Tahsina Islam
,
Farzana Diba
,
Roni Miah
,
Ayesha Siddiqa
,
Nafisa Azmuda
,
Shamsun Nahar
,
Nihad Adnan
,
Shuvra Kanti Dey
,
Ali Azam Talukder
Advances in Microbiology
Vol.7 No.11
,November 24, 2017
DOI:
10.4236/aim.2017.711060
15,685
Downloads
18,812
Views
Citations
Isolation of Acetic Acid Bacteria and Preparation of Starter Culture for Apple Cider Vinegar Fermentation
(Articles)
Bernadette Mathew
,
Shaily Agrawal
,
Nandita Nashikkar
,
Sunita Bundale
,
Avinash Upadhyay
Advances in Microbiology
Vol.9 No.6
,June 30, 2019
DOI:
10.4236/aim.2019.96034
3,686
Downloads
10,335
Views
Citations
Improving Effect of Acetic Acid Bacteria (
Gluconacetobacter hansenii
GK-1) on sIgA and Physical Conditions in Healthy People: Double-Blinded Placebo-Controlled Study
(Articles)
Soyogu Yamashita
,
Mariko Oe
,
Mamoru Kimura
,
Yohei Okuyama
,
Satoshi Seino
,
Daichi Kajiyama
,
Ryosuke Matsuoka
,
Yasunobu Masuda
,
Keiichi Tsukinoki
Food and Nutrition Sciences
Vol.13 No.6
,June 29, 2022
DOI:
10.4236/fns.2022.136041
243
Downloads
1,328
Views
Citations
Study of the Effect of Acetic Acid and Phosphate on Copper Corrosion by Immersion Tests
(Articles)
Yuna Yamaguchi
,
Kaho Sugiura
,
Toyohiro Arima
,
Fuka Takahashi
,
Itaru Ikeda
,
Yutaka Yamada
,
Osamu Sakurada
Materials Sciences and Applications
Vol.15 No.1
,January 29, 2024
DOI:
10.4236/msa.2024.151002
88
Downloads
319
Views
Citations
Comparison of Age and Gender Differences of Tryptophan Metabolites in Patients of Major Monopolar and Bipolar Depression
(Articles)
Hiroi Tomioka
,
Junichi Masuda
,
Akikazu Takada
,
Akira Iwanami
Food and Nutrition Sciences
Vol.11 No.3
,March 5, 2020
DOI:
10.4236/fns.2020.113013
486
Downloads
1,315
Views
Citations
Differences of Plasma Levels of Tryptophan, Serotonin, 5-Hydroxyindole Acetic Acid, and Kynurenine between Healthy People and Patients of Major Monopolar Depression at Various Age and Gender
(Articles)
Hiroi Tomioka
,
Junichi Masuda
,
Akikazu Takada
,
Akira Iwanami
Food and Nutrition Sciences
Vol.11 No.6
,June 3, 2020
DOI:
10.4236/fns.2020.116031
538
Downloads
1,117
Views
Citations
Covering Rearing Tanks Improves Brown Trout Growth and Feed Conversion
(Articles)
Eric Krebs
,
Michael E. Barnes
,
Patrick A. Nero
Agricultural Sciences
Vol.7 No.12
,December 23, 2016
DOI:
10.4236/as.2016.712079
1,657
Downloads
2,675
Views
Citations
This article belongs to the Special Issue on
Fisheries & Aquaculture
Thermal Tempering Does Not Impact Rainbow Trout and Brown Trout Survival
(Articles)
Nathan Huysman
,
Jill M. Voorhees
,
Eric Krebs
,
Michael E. Barnes
Advances in Bioscience and Biotechnology
Vol.11 No.7
,July 28, 2020
DOI:
10.4236/abb.2020.117024
733
Downloads
1,818
Views
Citations
Study on the Preparation and Characterization of Glycyrrhizic Acid Liposomes
(Articles)
Bing Wang
,
Xiang Luo
,
Jue Wang
,
Yibao Jin
,
Tiejie Wang
,
Xiean Yu
,
Guo Yin
Pharmacology & Pharmacy
Vol.13 No.6
,June 30, 2022
DOI:
10.4236/pp.2022.136016
141
Downloads
598
Views
Citations
The Effect of Annealing Treatments on Spherulitic Morphology and Physical Ageing on Glass Transition of Poly Lactic Acid (PLLA)
(Articles)
El-Hadi Ahmed Mohamed
Materials Sciences and Applications
Vol.2 No.5
,May 23, 2011
DOI:
10.4236/msa.2011.25058
8,112
Downloads
13,017
Views
Citations
Development of Efficient Fermentation Process at Bioreactor Level by Taguchi's Orthogonal Array Methodology for Enhanced Dextransucrase Production from
Weissella confusa
Cab3
(Articles)
Shraddha Shukla
,
Arun Goyal
Advances in Microbiology
Vol.2 No.3
,September 25, 2012
DOI:
10.4236/aim.2012.23033
5,525
Downloads
9,096
Views
Citations
Controlled release of cisplatin and cancer cell apoptosis with cisplatin encapsulated poly(lactic-co-glycolic acid) nanoparticles
(Articles)
A. Champa Jayasuriya
,
Anthony J. Darr
Journal of Biomedical Science and Engineering
Vol.6 No.5
,May 27, 2013
DOI:
10.4236/jbise.2013.65074
6,284
Downloads
9,627
Views
Citations
Long-term morphological evaluation of porous poly-DL-lactic acid for soft tissue augmentation
(Articles)
Yukawa Ken
,
Tachikawa Noriko
,
Munakata Motohiro
,
Akino Norio
,
Kasugai Shohei
Open Journal of Regenerative Medicine
Vol.2 No.4
,October 31, 2013
DOI:
10.4236/ojrm.2013.24015
5,062
Downloads
8,296
Views
Citations
The Role of Lactic Acid Bacteria in the Pathophysiology and Treatment of Irritable Bowel Syndrome (IBS)
(Articles)
Julia König
,
Ignacio Rangel
,
Robert J. Brummer
Food and Nutrition Sciences
Vol.4 No.11A
,November 6, 2013
DOI:
10.4236/fns.2013.411A005
6,900
Downloads
10,366
Views
Citations
This article belongs to the Special Issue on
Lactic Acid Bacteria
Predominant Lactic Acid Bacteria Involved in the Traditional Fermentation of
Fufu
and
Ogi
, Two Nigerian Fermented Food Products
(Articles)
Olaoluwa Oyedeji
,
Samuel Temitope Ogunbanwo
,
Anthony Abiodun Onilude
Food and Nutrition Sciences
Vol.4 No.11A
,November 6, 2013
DOI:
10.4236/fns.2013.411A006
7,843
Downloads
13,588
Views
Citations
This article belongs to the Special Issue on
Lactic Acid Bacteria
One-Step Preparation of Poly-Lactic-Co-Glycolic-Acid Microparticles to Prevent the Initial Burst Release of Encapsulated Water-Soluble Proteins
(Articles)
Hiroyuki Takabe
,
Moriyuki Ohkuma
,
Yasunori Iwao
,
Shuji Noguchi
,
Shigeru Itai
Pharmacology & Pharmacy
Vol.4 No.8
,November 8, 2013
DOI:
10.4236/pp.2013.48083
4,720
Downloads
7,339
Views
Citations
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