Instituto de Tecnología de Alimentos ITA, CNIA INTA, Castelar, Argentina - Articles

Lipid Profile and Antioxidant Activity of Macadamia Nuts (Macadamia integrifolia) Cultivated in Venezuela (Articles)

Alejandra Rengel, Elevina Pérez, George Piombo, Julien Ricci, Adrien Servent, María Soledad Tapia, Olivier Gibert, Didier Montet

Natural Science Vol.7 No.12，November 24, 2015

DOI: 10.4236/ns.2015.712054 5,973 Downloads 8,622 Views Citations
This article belongs to the Special Issue on Antioxidant Research
Variation of Total Ozone during 24 August 2005 Magnetic Storm: A Case Study (Articles)

Gustavo A. Mansilla

Atmospheric and Climate Sciences Vol.3 No.4，September 6, 2013

DOI: 10.4236/acs.2013.34049 5,010 Downloads 8,121 Views Citations
Effect of split applications of urea on protein size distribution, physical dough properties, and baking performance of five experimental bread wheat lines (Articles)

Alma Rosa Islas-Rubio, Karla Chávez-Quiroz, Francisco Vásquez-Lara, Brenda Silva-Espinoza, María del Carmen Granados-Nevárez, Humberto Gonzalez-Ríos, Miguel Camacho-Casas

Agricultural Sciences Vol.2 No.3，August 8, 2011

DOI: 10.4236/as.2011.23025 6,072 Downloads 10,785 Views Citations
Abnormal Succession of Insect Fauna on Pig Carcasses in Tandil (Argentina, Buenos Aires Province) (Articles)

A. Verónica Trigo, Néstor Centeno

Advances in Entomology Vol.2 No.2，April 28, 2014

DOI: 10.4236/ae.2014.22017 3,636 Downloads 6,725 Views Citations
Development of Amine Capillary Column Applied to the Analysis of Basic Compounds by Electrochromatography (Articles)

Sabrina Flor, Juan Martin Huala, Valeria Tripodi, Silvia Lucangioli

Journal of Analytical Sciences, Methods and Instrumentation Vol.5 No.4，December 28, 2015

DOI: 10.4236/jasmi.2015.54008 3,531 Downloads 4,451 Views Citations
Contribution of Major Hydrophilic and Lipophilic Antioxidants from Papaya Fruit to Total Antioxidant Capacity (Articles)

Laura E. Gayosso-García Sancho, Elhadi M. Yahia, Gustavo A. González-Aguilar

Food and Nutrition Sciences Vol.4 No.8A，July 29, 2013

DOI: 10.4236/fns.2013.48A012 4,968 Downloads 8,044 Views Citations
This article belongs to the Special Issue on Antioxidant Research in Food Science
Azospirillum Growth Promotion Is Related to Changes in Ferulate and Dehydrodiferulate Contents in Cell Wall of Inoculated Cucumber Seedlings Hypocotyls (Articles)

Claudia C. Dal Lago, Cecilia M. Creus, M. Alejandra Pereyra

American Journal of Plant Sciences Vol.6 No.10，June 30, 2015

DOI: 10.4236/ajps.2015.610165 3,212 Downloads 4,064 Views Citations
This article belongs to the Special Issue on Plant-microbe Interactions
Performance of Dairy Cows Supplemented with By-Pass Fat under Heat Stress Conditions (Articles)

Pablo Matías Roskopf, María Paz Tieri, Alejandra Cuatrin, María Esperanza Ceron Cucchi, José Ignacio Gere, Eloy Eduardo Salado

Open Journal of Animal Sciences Vol.13 No.1，January 9, 2023

DOI: 10.4236/ojas.2023.131006 300 Downloads 1,580 Views Citations
Microcontroller-Based Sinusoidal Voltage Generation for Electrical Bio-Impedance Spectroscopy Applications (Articles)

Juan A. Castro, A. Olmo, Pablo Pérez, A. Yúfera

Journal of Computer and Communications Vol.4 No.17，December 29, 2016

DOI: 10.4236/jcc.2016.417003 1,301 Downloads 2,449 Views Citations
This article belongs to the Special Issue on Real-Time Systems
Bioaccessibility and Cell Metabolic Activity Studies of Antioxidant Low Molecular Weight Peptides Obtained by Ultrafiltration of α-Lactalbumin Enzymatic Hydrolysates (Articles)

Adriana Maite Fernández-Fernández, Eliane Dumay, Tomás López-Pedemonte, Alejandra Medrano-Fernandez

Food and Nutrition Sciences Vol.9 No.9，September 10, 2018

DOI: 10.4236/fns.2018.99077 903 Downloads 1,819 Views Citations
cSi Photovoltaic Modules, Main Degradation Factors Case Study: La Puna (Argentina) (Articles)

María Teresa Montero Larocca, Carlos Alberto Cadena, María Julia Luisa Tamasi

Engineering Vol.8 No.6，June 29, 2016

DOI: 10.4236/eng.2016.86035 1,706 Downloads 2,655 Views Citations
Effect of Adjunct Culture Lactobacillus helveticus (B02) on the Composition, Proteolysis, Free Amino Acids Release and Sensory Characteristics of Prato Cheese (Articles)

Natália Chinellato de Azambuja, Izildinha Moreno, Darlila Aparecida Gallina, Leila Maria Spadoti, Eliana Maria Pettirossi Motta, Maria Teresa Bertolodo Pacheco, Angela Lima Menêses de Queiroz, Adriane Elisabete Costa Antunes

Food and Nutrition Sciences Vol.8 No.5，May 17, 2017

DOI: 10.4236/fns.2017.85035 1,578 Downloads 3,354 Views Citations
This article belongs to the Special Issue on Dairy
Adjustment of Infiltration Models in Poorly Developed Soils (Articles)

Alberto I. J. Vich

Open Journal of Modern Hydrology Vol.3 No.1，January 21, 2013

DOI: 10.4236/ojmh.2013.31002 5,960 Downloads 9,355 Views Citations
Encrypted CDMA Audio Network (Articles)

Alfredo A. Ortega, Víctor A. Bettachini, Pablo I. Fierens, José Ignacio Alvarez-Hamelin

Journal of Information Security Vol.5 No.3，June 25, 2014

DOI: 10.4236/jis.2014.53008 3,191 Downloads 4,771 Views Citations
Carbon and Hydrogen Isotopes as Tracers of Methane Dynamic in Wetlands (Articles)

Romina Sanci, Héctor O. Panarello

International Journal of Geosciences Vol.6 No.7，July 24, 2015

DOI: 10.4236/ijg.2015.67058 4,196 Downloads 5,690 Views Citations
This article belongs to the Special Issue on Isotope Geochemistry
Monitoring the Laser Ablation Process of Paint Layers by PILA Technique (Articles)

Angel Eduardo Villarreal-Villela, L. Ponce Cabrera

Open Journal of Applied Sciences Vol.6 No.9，September 23, 2016

DOI: 10.4236/ojapps.2016.69060 2,001 Downloads 3,661 Views Citations
Identification of Cu in Crassostrea virginica Tissue Using the Technique of Laser-Induced Breakdown Spectroscopy (LIBS) (Articles)

Xochitl Patricia Urrutia-Meza, Fabio Felipe Chalé-Lara, Rogelio Ortega-Izaguirre

Optics and Photonics Journal Vol.11 No.3，March 22, 2021

DOI: 10.4236/opj.2021.113004 474 Downloads 1,274 Views Citations
UHPLC-DAD-ESI-MS/MS Analysis of Flavonoids from Ethanolic Extracts of Theobroma cacao Husk in Cuba (Articles)

José González, Danae Pérez, Enrique Gómez, Damaris de la C. Salgado, Max Monan

Open Access Library Journal Vol.6 No.5，May 27, 2019

DOI: 10.4236/oalib.1105439 573 Downloads 1,293 Views Citations
Optimization of Extrusion Process for Producing High Antioxidant Instant Amaranth (Amaranthus hypochondriacus L.) Flour Using Response Surface Methodology (Articles)

Jorge Milán-Carrillo, Alvaro Montoya-Rodríguez, Roberto Gutiérrez-Dorado, Xiomara Perales-Sánchez, Cuauhtémoc Reyes-Moreno

Applied Mathematics Vol.3 No.10A，November 1, 2012

DOI: 10.4236/am.2012.330211 6,871 Downloads 11,920 Views Citations
This article belongs to the Special Issue on Optimization
Jatropha curcas L. and J. macrocarpa Griseb: Seed Morphology, Viability, Dormancy, Germination and Growth of Seedlings (Articles)

Nancy E. de las M. Tavecchio, Ana E. Vigliocco, Oscar A. Terenti, Diego Wassner, Herminda E. Reinoso, Hilda E. Pedranzani

American Journal of Plant Sciences Vol.9 No.9，August 14, 2018

DOI: 10.4236/ajps.2018.99134 1,066 Downloads 2,997 Views Citations
This article belongs to the Special Issue on Research on Seed Plants

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