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DOI
Author
Journal
Affiliation
ISSN
Subject
The Inhibitory Effects of Tetracycline on Mastocytosis
(Articles)
Damilola Runsewe
Journal of Biosciences and Medicines
Vol.7 No.6
,June 5, 2019
DOI:
10.4236/jbm.2019.76004
1,010
Downloads
4,083
Views
Citations
Cosmetic Applications of Regenerative Medicine—A New Approach to the Reduction of Neck Lines
(Articles)
E. Russell Vickers
,
Haitao Wen
Open Journal of Regenerative Medicine
Vol.9 No.2
,April 20, 2020
DOI:
10.4236/ojrm.2020.92005
824
Downloads
2,316
Views
Citations
Natural Compound Formula RM88 Significantly Reduces Blood Alcohol Concentration in Humans
(Articles)
E. Russell Vickers
Pharmacology & Pharmacy
Vol.11 No.6
,June 28, 2020
DOI:
10.4236/pp.2020.116010
470
Downloads
2,173
Views
Citations
Effect of Different Solvents on the Extraction of Phytochemicals in Colored Potatoes
(Articles)
Jelisa Thomas
,
Allexey Barley
,
Shantrell Willis
,
Jasmine Thomas
,
Martha Verghese
,
Judith Boateng
Food and Nutrition Sciences
Vol.11 No.10
,October 23, 2020
DOI:
10.4236/fns.2020.1110066
864
Downloads
2,606
Views
Citations
Regenerative Medicine to Reduce the Side Effects from Radiotherapy Causing Skin Cancer, Fibrosis, Neuropathic Pain and Hair Loss
(Articles)
E. Russell Vickers
,
Junqing Liang
,
Peter G. Vickers
,
Haitao Wen
Journal of Cancer Therapy
Vol.12 No.8
,August 20, 2021
DOI:
10.4236/jct.2021.128040
355
Downloads
1,811
Views
Citations
Production of Biogas from Olive Mill Waste Waters Treated by Cow Manure
(Articles)
Fatma Laabidi
,
Rafik Besbès
,
Bassem Jamoussi
Green and Sustainable Chemistry
Vol.13 No.1
,February 28, 2023
DOI:
10.4236/gsc.2023.131005
129
Downloads
753
Views
Citations
Optimization of the Aqueous Decoction Process of
Combretum micranthum
Leaves
(Articles)
Papa Guedel Faye
,
Edouard Mbarick Ndiaye
,
Samba Baldé
,
Alioune Sow
,
Omar Khatab Cissé
,
Nicolas Cyrille Ayessou
,
Mady Cisse
Food and Nutrition Sciences
Vol.14 No.3
,March 29, 2023
DOI:
10.4236/fns.2023.143018
116
Downloads
815
Views
Citations
Polyphenols of the Hyperhalophyte
Halocnemum strobilaceum
(Pall.) M. Bieb. and Antioxidant Activity
(Articles)
Khulkar Khalbekova
American Journal of Plant Sciences
Vol.14 No.6
,June 29, 2023
DOI:
10.4236/ajps.2023.146044
91
Downloads
316
Views
Citations
Effect of Sodium Carbonate on Extraction by Aqueous Decoction of Total Polyphenols from Crushed and Whole Leaves of
Combretum micranthum
(Articles)
Papa Guedel Faye
,
Lahat Niang
,
Edouard Mbarick Ndiaye
,
Oumar Ibn Khatab Cisse
,
Alioune Sow
,
Nicolas Cyrille Ayessou
,
Mady Cisse
Food and Nutrition Sciences
Vol.14 No.9
,September 18, 2023
DOI:
10.4236/fns.2023.149052
110
Downloads
797
Views
Citations
Discussion of the Composition of Jaboticaba in Different Processes
(Articles)
Ching-Hu Tsai
,
Yi-Chun Lin
,
Chih-Ta Liu
,
Yo-Ju Chen
Food and Nutrition Sciences
Vol.15 No.1
,January 31, 2024
DOI:
10.4236/fns.2024.151005
69
Downloads
186
Views
Citations
Study on the Antioxidant Activity of Grape Stems (
Vitis vinifera
). A Preliminary Assessment of Crude Extracts
(Articles)
Antonia Llobera
Food and Nutrition Sciences
Vol.3 No.4
,April 18, 2012
DOI:
10.4236/fns.2012.34070
5,301
Downloads
9,844
Views
Citations
Pharmacogenomics: The Significance of Genetics in the Metabolism of Natural Medicines
(Articles)
Nancy W. Hanna
Journal of Biomaterials and Nanobiotechnology
Vol.3 No.4
,October 30, 2012
DOI:
10.4236/jbnb.2012.34046
5,694
Downloads
8,658
Views
Citations
Wine Consumption in the Mediterranean Diet: Old Concepts in a New Sight
(Articles)
Caterina Carollo
,
Gregorio Caimi
Food and Nutrition Sciences
Vol.3 No.12
,December 20, 2012
DOI:
10.4236/fns.2012.312226
6,105
Downloads
8,925
Views
Citations
Structural Elucidation of Condensed Tannin from
Picea mariana
Bark
(Articles)
Papa Niokhor Diouf
,
Carmen Mihaela Tibirna
,
Martha-Estrella García-Pérez
,
Mariana Royer
,
Pascal Dubé
,
Tatjana Stevanovic
Journal of Biomaterials and Nanobiotechnology
Vol.4 No.3A
,June 26, 2013
DOI:
10.4236/jbnb.2013.43A001
6,330
Downloads
9,146
Views
Citations
This article belongs to the Special Issue on
Advances in Phenolics and Polyphenolics Research
Characterization of winged bean (
Psophocarpus tetragonolobus
(L.) DC.) based on molecular, chemical and physiological parameters
(Articles)
Chandra Sekhar Mohanty
,
Sushma Verma
,
Vinayak Singh
,
Shahina Khan
,
Priyanka Gaur
,
Priya Gupta
,
M. Abdul Nizar
,
Nilamani Dikshit
,
Rojalin Pattanayak
,
Alpika Shukla
,
Abhishekh Niranjan
,
Nayan Sahu
,
Soumit Kumar Behera
,
Tikam Singh Rana
American Journal of Molecular Biology
Vol.3 No.4
,October 17, 2013
DOI:
10.4236/ajmb.2013.34025
6,864
Downloads
13,486
Views
Citations
The synergistic effects of green tea polyphenols and antibiotics against potential pathogens
(Articles)
Bobak Haghjoo
,
Lee H. Lee
,
Umme Habiba
,
Hassan Tahir
,
Moe Olabi
,
Tin-Chun Chu
Advances in Bioscience and Biotechnology
Vol.4 No.11
,October 25, 2013
DOI:
10.4236/abb.2013.411127
6,044
Downloads
10,585
Views
Citations
Concentrated Extract of Green Tea Polyphenols Enhances the Toxicity of the Elderberry Lectin Nigrin b to Mice
(Articles)
Pilar Jiménez
,
Patricia Cabrero
,
Jesús Tejero
,
Manuel J. Gayoso
,
Manuel Garrosa
,
Damián Cordoba-Diaz
,
Manuel Cordoba-Diaz
,
Tomás Girbés
Food and Nutrition Sciences
Vol.5 No.5
,February 26, 2014
DOI:
10.4236/fns.2014.55055
4,767
Downloads
6,792
Views
Citations
This article belongs to the Special Issue on
Flavonoids
Characterization and Synthesis through Fast Phase-Transfer of Oil-Soluble Double-Coordinated Tea-Polyphenols Arsenic
(Articles)
Wenfu Zhou
,
Yahong Chen
,
Lin Zhang
Journal of Biosciences and Medicines
Vol.2 No.5
,July 29, 2014
DOI:
10.4236/jbm.2014.25004
2,189
Downloads
2,871
Views
Citations
Effect of Italian Sour Cherry (
Prunus cerasus
L.) on the Formation of Advanced Glycation End Products and Lipid Peroxidation
(Articles)
Gianna Ferretti
,
Davide Neri
,
Tiziana Bacchetti
Food and Nutrition Sciences
Vol.5 No.16
,August 27, 2014
DOI:
10.4236/fns.2014.516170
4,319
Downloads
5,586
Views
Citations
This article belongs to the Special Issue on
Nutritional Value of Foods
Polyphenols, Carotenoids, Vitamin C Content in Tropical Fruits and Vegetables and Impact of Processing Methods
(Articles)
Emy Njoh Ellong
,
Corinne Billard
,
Sandra Adenet
,
Katia Rochefort
Food and Nutrition Sciences
Vol.6 No.3
,March 9, 2015
DOI:
10.4236/fns.2015.63030
8,308
Downloads
11,458
Views
Citations
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