Competence Center of Food and Fermentation Technologies CCFFT, Tallinn, Estonia - Articles

Surface Properties of Novel Surfactant, Dihexadecyl Gemini Phosphate, Monolayers on Water Surface by Dropping Method (Articles)

Yusuke Kobayashi, Takahiko Amano, Keijiro Taga, Yasushi Yamamoto, Zameer Shervani, Masato Yamamoto

Journal of Biophysical Chemistry Vol.8 No.4，November 3, 2017

DOI: 10.4236/jbpc.2017.84004 1,303 Downloads 2,495 Views Citations
Design and Evaluation of a Sensitive, Low Cost and Portable Millimeter Wave Survey Meter (Articles)

Howard Bassen, Negin Shahshahan, Amir Razjouyan, Gonzalo Mendoza, Mohammed Eslami, Trent Robertson

Open Journal of Antennas and Propagation Vol.6 No.3，September 18, 2018

DOI: 10.4236/ojapr.2018.63003 888 Downloads 1,780 Views Citations
Odor-Active Volatile Compounds from the Gonads of the Sea Urchin Mesocentrotus nudus in the Wild in Miyagi Prefecture, Tohoku, Japan (Articles)

Yoichi Sato, Satomi Takagi, Eri Inomata, Yukio Agatsuma

Food and Nutrition Sciences Vol.10 No.7，July 31, 2019

DOI: 10.4236/fns.2019.107062 629 Downloads 1,846 Views Citations
Farmers’ Knowledge, Attitude and Practices on Pesticide Safety: A Case Study of Vegetable Farmers in Mount-Bamboutos Agricultural Area, Cameroon (Articles)

Sonchieu Jean, Fointama Emmanuel, Akono Nantia Edouard, Serri Brownlinda

Agricultural Sciences Vol.10 No.8，August 13, 2019

DOI: 10.4236/as.2019.108079 1,075 Downloads 3,506 Views Citations
Structural Change in Dimyristoyl Phosphatidyl Choline (DMPC) Molecule Alkyl Chains on the Addition of Cholesterol to DMPC Monolayer: Specific Addition Effect of Cholesterol (Articles)

Daiki Ito, Takanari Ikeda, Keijiro Taga, Yasushi Yamamoto, Zameer Shervani, Masato Yamamoto

Journal of Biophysical Chemistry Vol.10 No.2，May 28, 2019

DOI: 10.4236/jbpc.2019.102002 571 Downloads 1,351 Views Citations
The Impact of Microbial Transglutaminase on the Quality and Antioxidant Activity of Camel-Milk Soft Cheese (Articles)

Nagwa Hussein Ismail Abou-Soliman, Sameh Awad, Mahmoud Ibrahim El-Sayed

Food and Nutrition Sciences Vol.11 No.3，March 5, 2020

DOI: 10.4236/fns.2020.113012 1,498 Downloads 3,070 Views Citations
Comparison of Age and Gender Differences of Tryptophan Metabolites in Patients of Major Monopolar and Bipolar Depression (Articles)

Hiroi Tomioka, Junichi Masuda, Akikazu Takada, Akira Iwanami

Food and Nutrition Sciences Vol.11 No.3，March 5, 2020

DOI: 10.4236/fns.2020.113013 588 Downloads 1,677 Views Citations
Differences of Plasma Levels of Tryptophan, Serotonin, 5-Hydroxyindole Acetic Acid, and Kynurenine between Healthy People and Patients of Major Monopolar Depression at Various Age and Gender (Articles)

Hiroi Tomioka, Junichi Masuda, Akikazu Takada, Akira Iwanami

Food and Nutrition Sciences Vol.11 No.6，June 3, 2020

DOI: 10.4236/fns.2020.116031 670 Downloads 1,439 Views Citations
Comparison of Plasma Levels of Tryptophan Metabolites between Healthy People and Patients of Bipolar Depression at Various Age and Gender (Articles)

Hiroi Tomioka, Junichi Masuda, Akikazu Takada, Akira Iwanami

Journal of Biomedical Science and Engineering Vol.13 No.6，June 23, 2020

DOI: 10.4236/jbise.2020.136012 706 Downloads 1,533 Views Citations
Bioactive Compounds and Antifungal Activities of Extracts of Lamiaceae Species (Articles)

Daiane Einhardt Blank, Gabriela Hörnke Alves, Patricia Da Silva Nascente, Rogério Antonio Freitag, Marlete Brum Cleff

Journal of Agricultural Chemistry and Environment Vol.9 No.3，August 7, 2020

DOI: 10.4236/jacen.2020.93008 587 Downloads 2,594 Views Citations
Effect of Direct-Fed Microbial Supplementation on Pathogenic Escherichia coli Fecal Shedding, Live Performance, and Carcass Characteristics in Feedlot Steers (Articles)

Alex Thompson, M. Alexandra Calle, Flavio R. Ribeiro, Ansen R. Pond, Wanda M. Kreikemeier, Allen McDonald, Edward G. Johnson, Matthew D. Edmonds, Guy H. Loneragan, Mindy M. Brashears, Bradley J. Johnson

Open Journal of Animal Sciences Vol.10 No.4，September 23, 2020

DOI: 10.4236/ojas.2020.104044 494 Downloads 1,693 Views Citations
Synthesis, Characterization and Antibacterial Activities of Polydentate Schiff Bases, Based on Salicylaldehyde (Articles)

Yosef Bayeh, Fekiya Mohammed, Mamo Gebrezgiabher, Fikre Elemo, Mesfin Getachew, Madhu Thomas

Advances in Biological Chemistry Vol.10 No.5，October 21, 2020

DOI: 10.4236/abc.2020.105010 1,193 Downloads 5,130 Views Citations
Nutritional, Phytochemicals and Antioxidant Properties of Some Popular Pulse Varieties of Bangladesh (Articles)

Tanvir Ahmmed, Asma Rahman, Umme Salma, Zakia Akter, Md. Mesbah Uddin Ansary, Md. Ibrahim Khalil, Nurul Karim, Latiful Bari

Journal of Agricultural Chemistry and Environment Vol.9 No.4，November 30, 2020

DOI: 10.4236/jacen.2020.94025 1,081 Downloads 2,972 Views Citations
Effects of Seed Pretreatment on Germination, Growth and Yield of Momordica charantia L. (Articles)

Samba Balde, Nicolas Cyrille Ayessou, Antoine Sambou, Khadim Niane, Papa Guedel Faye, Mady Cisse, Codou Mar Diop

Agricultural Sciences Vol.12 No.1，January 29, 2021

DOI: 10.4236/as.2021.121004 878 Downloads 3,981 Views Citations
This article belongs to the Special Issue on Agricultural Biodiversity
Nutritional and Sensory Evaluation of Novel Ice Cream Products Formulated From Kunu-Zaki Fortified with Fruit Pulp (Articles)

Ogo Ogo, Bai Emmanuella, Efiong Esienanwan, Enenche Daniel

Food and Nutrition Sciences Vol.12 No.5，May 26, 2021

DOI: 10.4236/fns.2021.125034 609 Downloads 4,129 Views Citations
Effect of Plant Density on the Yield of Hydroponically Grown Heat-Tolerant Tomato under Summer Temperature Conditions (Articles)

Alex Williams Ayarna, Satoru Tsukagoshi, George Oduro Nkansah, Kazuya Maeda

American Journal of Plant Sciences Vol.12 No.6，June 11, 2021

DOI: 10.4236/ajps.2021.126060 448 Downloads 1,970 Views Citations
Secondary Metabolites and Antioxidant Activity of Different Parts of the Baobab Fruit (Adansonia digitata L.) (Articles)

Edouard Mbarick Ndiaye, Y. El Idrissi Yousra, Sow Alioune, Nicolas Cyrille Ayessou, Hicham Harhar, Mady Cisse, Mohamed Tabyaoui

Food and Nutrition Sciences Vol.12 No.7，July 19, 2021

DOI: 10.4236/fns.2021.127055 585 Downloads 2,588 Views Citations
Effects of Syrup Solution with Different Concentrations of Citric Acid on Quality and Storage Life of Canned Litchi (Articles)

Nang Ngwe Chi Win, Than Than Soe, Abhijit Kar, Yi Yi Soe, Myat Lin

Open Access Library Journal Vol.8 No.10，October 26, 2021

DOI: 10.4236/oalib.1108033 411 Downloads 4,093 Views Citations
Development and Quantification of Fungal Biofilm in Acrylic Resins of Dental Prostheses Pretreated with Rosmarinnus officinalis (Articles)

Maria Elvira S. Cruzeiro, Rogério Freitag, Daiane E. Blank, Luciana Pinto, Mário Carlos A. Meireles, Marlete Brum Cleff

Open Access Library Journal Vol.9 No.10，October 11, 2022

DOI: 10.4236/oalib.1109269 54 Downloads 446 Views Citations
Antioxidant Properties of Fermented Camel Milk Prepared Using Different Microbial Cultures (Articles)

Nagwa Hussein Ismail Abou-Soliman, Mahmoud Ibrahim El-Sayed, Sameh Awad

Food and Nutrition Sciences Vol.13 No.11，November 10, 2022

DOI: 10.4236/fns.2022.1311062 264 Downloads 1,192 Views Citations

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