Institutional Foods; Commercial Food; Industrial Food Service - Articles

Assessing Vulnerability of Food Availability to Climate Change in Hai District, Kilimanjaro Region, Tanzania (Articles)

Anza A. Lema, Linus K. Munishi, Patrick A. Ndakidemi

American Journal of Climate Change Vol.3 No.3，September 18, 2014

DOI: 10.4236/ajcc.2014.33025 4,247 Downloads 6,461 Views Citations
Copper and Mercury in Food, Biological and Pharmaceutical Samples: Spectrophotometric Estimation as Cu(DDTC)₂ (Articles)

Mohammad Nasir Uddin, Nur Mostaq Shah, Mohammad Amzad Hossain, Md. Muzahidul Islam

American Journal of Analytical Chemistry Vol.5 No.13，September 19, 2014

DOI: 10.4236/ajac.2014.513093 4,988 Downloads 6,694 Views Citations
Differences between Occasional Organic and Regular Organic Food Consumers in Germany (Articles)

Dörthe Krömker, Ellen Matthies

Food and Nutrition Sciences Vol.5 No.19，October 14, 2014

DOI: 10.4236/fns.2014.519203 5,109 Downloads 8,014 Views Citations
This article belongs to the Special Issue on Organic Food
Epidemiology of Increasing Hemo-Parasite Burden in Ugandan Cattle (Articles)

Keneth Iceland Kasozi, Enoch Matovu, Dickson Stuart Tayebwa, Jemimah Natuhwera, Israel Mugezi, Michael Mahero

Open Journal of Veterinary Medicine Vol.4 No.10，October 20, 2014

DOI: 10.4236/ojvm.2014.410026 4,555 Downloads 6,527 Views Citations
The Impact of Government Supervision and Consumer Purchasing Behavior on Food Safety (Articles)

Yuan Chen, Xiaogang Tang, Kangyu Chen, Hui Liu

Journal of Agricultural Chemistry and Environment Vol.3 No.4B，October 28, 2014

DOI: 10.4236/jacen.2014.34B002 3,750 Downloads 5,081 Views Citations
Nutritional Status of Mothers and Its Determinants in Alemtidad Area, Khartoum (Articles)

Waled Amen Mohammed Ahmed, Eiman Abdalla Ahmed, Khalid Ahmad Omar Arafa, Ehab Ibrahim Salih El-Amin, Ziad M. Alostaz, Khalid Eltahir Khalid

Food and Nutrition Sciences Vol.5 No.22，December 5, 2014

DOI: 10.4236/fns.2014.522233 4,868 Downloads 6,323 Views Citations
Intake of Minerals from Food Supplements in a German Population—A Nationwide Survey (Articles)

Janina Willers, Michaela Heinemann, Norman Bitterlich, Andreas Hahn

Food and Nutrition Sciences Vol.6 No.2，February 4, 2015

DOI: 10.4236/fns.2015.62021 4,936 Downloads 8,316 Views Citations
Induction of Oral Tolerance in Neonatal Mice by Transfer of Food Allergens as IgA-Immune Complexes in Breast Milk (Articles)

Kumiko Kizu, Ayu Matsunaga, Junko Hirose, Akihiro Kimura, Hiroshi Narita

Food and Nutrition Sciences Vol.6 No.2，February 11, 2015

DOI: 10.4236/fns.2015.62023 4,215 Downloads 5,588 Views Citations
Bio-Banking on Neglected and Underutilized Plant Genetic Resources of Nigeria: Potential for Nutrient and Food Security (Articles)

Catherine Veronica Nnamani, Happiness Ogba Oselebe, Anastasia Ngozi Igboabuchi

American Journal of Plant Sciences Vol.6 No.4，March 4, 2015

DOI: 10.4236/ajps.2015.64056 4,170 Downloads 5,415 Views Citations
This article belongs to the Special Issue on Vegetable
The NOTHING ELSE Brand: A Case Study (Articles)

Dave Brown, Bruce Donaldson, Andrew Parsons, Deborah Macrae, John Kelleher, Mary Yan, Elaine Rush

Food and Nutrition Sciences Vol.6 No.3，March 11, 2015

DOI: 10.4236/fns.2015.63033 3,851 Downloads 5,322 Views Citations
Determinates of Regain in Body Mass Index among Malnourished Aids Patients on Therapeutic Food in Amhara National Regional State, Northwest Ethiopia: A Retrospective Cohort Study (Articles)

Molla Gedefaw, Moges Tariku

Open Journal of Epidemiology Vol.5 No.2，May 12, 2015

DOI: 10.4236/ojepi.2015.52016 2,571 Downloads 3,426 Views Citations
Management of HIV in Children Using a Bovine Colostrum-Based Food Product— An Observational Field Study (Articles)

Patrick Olwedo Odong, Pamela Judith Angwech, James Obol, Claes-Henrik Florén

World Journal of AIDS Vol.5 No.2，June 3, 2015

DOI: 10.4236/wja.2015.52012 2,367 Downloads 4,103 Views Citations
China’s Food Security Evaluation Based on Factor Analysis (Articles)

Jie Zou, Shiqin Guo

American Journal of Industrial and Business Management Vol.5 No.6，June 29, 2015

DOI: 10.4236/ajibm.2015.56044 3,539 Downloads 5,107 Views Citations
Component Analysis of Odor Components in Food Waste Treatment (Articles)

Wei Qu, Aihua Song, Yongle Shan, Rui Wang

Journal of Environmental Protection Vol.6 No.7，July 13, 2015

DOI: 10.4236/jep.2015.67060 3,276 Downloads 4,353 Views Citations
Investigating the Relationship between Food Pairings and Plate Waste from Elementary School Lunches (Articles)

Ariun Ishdorj, Oral Capps Jr., Maureen Storey, Peter S. Murano

Food and Nutrition Sciences Vol.6 No.11，August 26, 2015

DOI: 10.4236/fns.2015.611107 6,679 Downloads 12,312 Views Citations
Food Choice Behaviour of Chinese Consumers in Shenyang, Liaoning Province (Articles)

Roseline Love MacArthur, Yuehua Wang, Xuqiao Feng

Modern Economy Vol.6 No.9，September 1, 2015

DOI: 10.4236/me.2015.69088 3,294 Downloads 4,433 Views Citations
This article belongs to the Special Issue on Consumption and Consumerism
Production and Financial Analyses of the Rotating Living Wall, an Urban Agricultural System (Articles)

Jonathan Gumble, Robert Berghage, Dan Stearns

Journal of Environmental Protection Vol.6 No.9，September 15, 2015

DOI: 10.4236/jep.2015.69091 3,434 Downloads 4,655 Views Citations
This article belongs to the Special Issue on Urban Planning and Design
Analysis of Psychological Factors That Influence Preference for Luxury Food and Car Brands Targeting Japanese People (Articles)

Kazutoshi Fujiwara, Shin’ya Nagasawa

American Journal of Industrial and Business Management Vol.5 No.9，September 21, 2015

DOI: 10.4236/ajibm.2015.59059 4,978 Downloads 7,549 Views Citations
Advances in Industrialized Rice Production Research (Articles)

Jing Ma, Rongchao Ma, Weixiong Wu, Xiaolong Lei, Wen Gou

Agricultural Sciences Vol.6 No.10，October 26, 2015

DOI: 10.4236/as.2015.610115 3,620 Downloads 5,978 Views Citations
Relationships among Purchase Intentions for Luxury Brands and Personality Traits Based on the Big Five (Articles)

Kazutoshi Fujiwara, Shin’ya Nagasawa

American Journal of Industrial and Business Management Vol.5 No.11，November 6, 2015

DOI: 10.4236/ajibm.2015.511063 4,961 Downloads 6,824 Views Citations

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