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Affiliation
ISSN
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Kinetic Approach of Iodine Quantification in Dietary Salts
(Articles)
Gildas K. Gbassi
,
Thodhekes N. S. J. Yao
,
Patrick G. Atheba
,
Mariette D. Yehe
,
Germain A. Brou
,
Michele Ake
,
Albert Trokourey
Open Journal of Physical Chemistry
Vol.7 No.2
,May 11, 2017
DOI:
10.4236/ojpc.2017.72003
2,043
Downloads
3,902
Views
Citations
Iodine Malnutrition and Associated Factors in Schoolchildren Aged 6 to 14 Years in a Municipality Situated in the Semi-Arid Region of the State of Minas Gerais, Brazil, 2008
(Articles)
Mariana de Souza Macedo
,
Romero Alves Teixeira
,
Élido Bonomo
,
Camilo Adalton Mariano da Silva
,
Mariângela Carneiro
,
Marcelo Eustáquio Silva
,
Emília Sakurai
,
Joel Alves Lamounier
Food and Nutrition Sciences
Vol.5 No.20
,October 20, 2014
DOI:
10.4236/fns.2014.520212
3,892
Downloads
4,760
Views
Citations
This article belongs to the Special Issue on
Malnutrition
Iodine Concentration of Iodized Salts Consumed in Harper
(Articles)
Richard Tamba Simbo
,
Fayia Francis Nyuma
,
Maria Fe Rebecca D. Gueta
Open Journal of Applied Sciences
Vol.12 No.9
,September 16, 2022
DOI:
10.4236/ojapps.2022.129102
100
Downloads
755
Views
Citations
Developing a Questionnaire for Prediction of High Salt Intake Based on Salt Usage Behavior: Analysis from Dietary Habits and Urinary Sodium Excretion in Japan
(Articles)
Chika Horikawa
,
Nobuko Murayama
,
Eri Tochikura
,
Emi Ishida
,
Miyo Kojima
,
Sumie Isobe
,
Kazue Suzuki
,
Kyoko Fueta
,
Miyoko Kira
,
Mizue Sasaya
,
Misato Koide
,
Asako Oyanagi
,
Rika Yonekura
,
Yae Iriyama
,
Yumi Nakajima
,
Chiho Hatano
,
Junichi Horii
Food and Nutrition Sciences
Vol.8 No.1
,December 9, 2016
DOI:
10.4236/fns.2017.81001
2,214
Downloads
4,217
Views
Citations
This article belongs to the Special Issue on
Public Health Nutrition Initiatives
The Formation and Structure Evolution of Zechstein (Upper Permian) Salt in Northeast German Basin: A Review
(Articles)
Yanqiu Zhang
,
Michael Krause
,
Maria Mutti
Open Journal of Geology
Vol.3 No.8
,December 10, 2013
DOI:
10.4236/ojg.2013.38047
8,153
Downloads
15,056
Views
Citations
Effects of Salinity on Germination, Seedling Growth and Ecological Properties of
Phragmites australis
Communities in the Estuary of the Chikugogawa River, Southwestern Japan
(Articles)
Akira Haraguchi
American Journal of Plant Sciences
Vol.5 No.5
,March 11, 2014
DOI:
10.4236/ajps.2014.55073
4,906
Downloads
6,467
Views
Citations
Dietary patterns and risk of cervical cancer: a case-control study in Uruguay
(Articles)
Eduardo De Stefani
,
Gisele Acosta
,
Hugo Deneo-Pellegrini
,
Alvaro L. Ronco
,
María Mendilaharsu
,
Gabriel Landó
,
María E. Luaces
,
Cecilia Silva
Open Journal of Obstetrics and Gynecology
Vol.1 No.2
,June 30, 2011
DOI:
10.4236/ojog.2011.12006
5,948
Downloads
10,713
Views
Citations
Food and Nutrient Intake among People Following Major Upper Gastrointestinal Surgery
(Articles)
Sharon Carey
,
Jane Young
,
Margaret Allman-Farinelli
Food and Nutrition Sciences
Vol.3 No.7
,July 2, 2012
DOI:
10.4236/fns.2012.37133
6,248
Downloads
8,997
Views
Citations
The Effects of an Educational Program on Using Dietary Approach to Reduce High Blood Pressure in Khartoum State, Sudan (2015)
(Articles)
Ibrahim Abbakr Ibbrahim
Open Journal of Nursing
Vol.9 No.5
,May 30, 2019
DOI:
10.4236/ojn.2019.95046
1,143
Downloads
2,207
Views
Citations
Salt Tolerance of Cheese Culture
Lactococcus lactis
R-604 as Influenced by Prior Salt Exposure and Lactose Deprivation
(Articles)
Ernesto E. Gonzalez
,
Kayanush Aryana
Food and Nutrition Sciences
Vol.9 No.6
,June 6, 2018
DOI:
10.4236/fns.2018.96048
892
Downloads
2,786
Views
Citations
Relationship between Overweight and Dietary Patterns in Brazilian Preschoolers
(Articles)
Luciana Neri Nobre
,
Angelina do Carmo Lessa
,
Joel Alves Lamounier
,
Sylvia do Carmo Castro Franceschini
Food and Nutrition Sciences
Vol.8 No.6
,June 16, 2017
DOI:
10.4236/fns.2017.86042
1,513
Downloads
2,678
Views
Citations
This article belongs to the Special Issue on
Dietary Intakes
Dietary Patterns and Empirical Dietary Inflammatory Index in Southern Brazil and Risk of Colorectal Cancer: A Case-Control Study
(Articles)
Raquel Goreti Eckert-Dreher
,
Daniela Coelho dos Santos
,
André Wust Zibetti
,
Karina Bettega Felipe
,
Danilo Wilhelm-Filho
,
Rozangela Curi Pedrosa
Food and Nutrition Sciences
Vol.11 No.4
,April 22, 2020
DOI:
10.4236/fns.2020.114021
717
Downloads
2,046
Views
Citations
Iodine Content of Processed Foods and Condiments Sampled in China, 2017-2019
(Articles)
Zhu Wang
,
Jun Wang
,
Weisheng Xu
,
Jing Xu
,
Xiuwei Li
,
Jia Zhao
,
Guodong Wang
,
Xiaoguang Yang
Food and Nutrition Sciences
Vol.12 No.12
,December 21, 2021
DOI:
10.4236/fns.2021.1212089
257
Downloads
2,000
Views
Citations
Comparative Salt Tolerance Study of Some Moroccan Alfalfa Varieties during Germination and Seedling Emergence Stages
(Articles)
Laila Aberchane
,
Khadijatou Taoufiq
,
Khouzaima Elbiari
,
Mustapha Faghire
Open Access Library Journal
Vol.11 No.5
,May 30, 2024
DOI:
10.4236/oalib.1111112
11
Downloads
49
Views
Citations
Consistent prevalence of inadequate micronutrient intakes across six years of second-year medical school students
(Articles)
Lynn Seabolt
,
Taren B. Spence
,
Heidi J. Silver
Health
Vol.4 No.7
,July 19, 2012
DOI:
10.4236/health.2012.47058
4,406
Downloads
7,060
Views
Citations
The Effects of Food Neophobia and Food Neophilia on Diet and Metabolic Processing
(Articles)
August Capiola
,
Bryan Raudenbush
Food and Nutrition Sciences
Vol.3 No.10
,October 12, 2012
DOI:
10.4236/fns.2012.310183
7,918
Downloads
13,762
Views
Citations
Preliminary Evaluations of a Complex Amino Acid Supplement, Fatigue Reviva
TM
, to Reduce Fatigue in a Group of Professional Male Athletes and a Group of Males Recruited from the General Public
(Articles)
R. Hugh Dunstan
,
Diane L. Sparkes
,
Timothy K. Roberts
,
Benjamin J. Dascombe
Food and Nutrition Sciences
Vol.5 No.2
,January 20, 2014
DOI:
10.4236/fns.2014.52028
4,014
Downloads
5,440
Views
Citations
Natural Products for the Treatment of Type 2 Diabetes Mellitus
(Articles)
Rupal Patel Mansukhani
,
Lucio R. Volino
,
Rozena Varghese
Pharmacology & Pharmacy
Vol.5 No.5
,May 13, 2014
DOI:
10.4236/pp.2014.55059
4,737
Downloads
8,793
Views
Citations
High Fructose Corn Syrup and Sucrose Sweetened Milk Improve Dietary Quality during Weight Loss by Displacing Energy Dense, Nutrient Poor Foods
(Articles)
Stephanie Sinnett
,
Joshua Lowndes
,
Von Nguyen
,
Nan Lv
,
James Rippe
Food and Nutrition Sciences
Vol.5 No.11
,June 17, 2014
DOI:
10.4236/fns.2014.511111
3,623
Downloads
5,289
Views
Citations
This article belongs to the Special Issue on
Research of Carbohydrate in Food
Nutrient Intakes from Food of Lactating Women Do Not Meet Many Dietary Recommendations Important for Infant Development and Maternal Health
(Articles)
Nathan S. Pratt
,
Holiday A. Durham
,
Christina L. Sherry
Food and Nutrition Sciences
Vol.5 No.17
,September 5, 2014
DOI:
10.4236/fns.2014.517177
4,208
Downloads
6,524
Views
Citations
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