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DOI
Author
Journal
Affiliation
ISSN
Subject
Profile of Turbidity and Glucose Formation from Underutilised Wild, Edible Bean during
In-Vitro
Gastro Intestinal Digestion and Fermentation
(Articles)
T. R. Omodara
,
O. A. Awoyinka
,
F. C. Oladele
,
O. O. Aina
,
M. E. Olaiya
Advances in Microbiology
Vol.8 No.12
,December 27, 2018
DOI:
10.4236/aim.2018.812067
633
Downloads
1,862
Views
Citations
Enhanced Production of Salinity-Induced Proteases from
Aspergillus flavus
and
Aspergillus niger
(Articles)
Michael O. Okpara
,
Olufemi S. Bamidele
,
Joshua O. Ajele
Advances in Enzyme Research
Vol.7 No.4
,December 11, 2019
DOI:
10.4236/aer.2019.74004
886
Downloads
2,455
Views
Citations
Development of Starter Culture for the Production of African Condiments and Seasoning Agents
(Review)
Uchenna K. Akpi
,
Chukwudi I. Nnamchi
,
Jerry O. Ugwuanyi
Advances in Microbiology
Vol.10 No.12
,December 7, 2020
DOI:
10.4236/aim.2020.1012044
742
Downloads
3,371
Views
Citations
Evaluation of Plantain Biomass (
Musa paradisiaca
L.), as Feedstock for Bio-Ethanol Production
(Articles)
Helen Olayinka Ogunsuyi
,
Christiana Aanu Olawale
Green and Sustainable Chemistry
Vol.11 No.2
,March 29, 2021
DOI:
10.4236/gsc.2021.112006
419
Downloads
1,790
Views
Citations
Solid-State Fermentation Production of Chitosanase by
Streptomyces
with Waste Mycelia of
Aspergillus niger
(Articles)
Xiangyang Xu
,
Zaiwei Song
,
Yunchao Yin
,
Faguo Zhong
,
Junying Song
,
Jiachao Huang
,
Wangli Ye
,
Peng Wang
Advances in Enzyme Research
Vol.9 No.1
,March 30, 2021
DOI:
10.4236/aer.2021.91002
617
Downloads
1,716
Views
Citations
Investigation of Novel Plant Maerua Shrub (
Maerua subcordata
) for Cheap and Efficient Bioethanol Production in Kenya
(Articles)
Wesley Rerimoi Kangor
,
Kiplagat Ayabei
,
Samuel Lutta
,
Geoffrey Maiyoh
Journal of Agricultural Chemistry and Environment
Vol.10 No.3
,July 9, 2021
DOI:
10.4236/jacen.2021.103019
168
Downloads
643
Views
Citations
Investigation of the Fermentation Mode of Rice Husk for the Stabilization of Earth Plaster
(Articles)
Nafissatou Savadogo
,
Yasmine Binta Traore
,
Nathael Lankoande
,
Philbert Nshimiyimana
,
Adamah Messan
J. of Minerals and Materials Characterization and Eng.
Vol.12 No.1
,January 30, 2024
DOI:
10.4236/jmmce.2024.121002
57
Downloads
232
Views
Citations
Evaluation of Ruminal Dry Matter Disappearance and pH of Dry Corn, High-Moisture Corn, and Rye under
in Vitro
Conditions
(Articles)
Warren Carl Rusche
,
Zachary Kidd Foster Smith
Agricultural Sciences
Vol.15 No.3
,March 29, 2024
DOI:
10.4236/as.2024.153019
51
Downloads
206
Views
Citations
Batch, Fed Batch Production and Characterization of Glutaminase Free L-Asparaginase II of
Pectobacterium carotovorum
MTCC 1428 in
Escherichia coli
(Articles)
Rachna Goswami
,
Krishnamoorthy Hegde
,
Venkata Dasu Veeranki
Advances in Microbiology
Vol.4 No.10
,August 27, 2014
DOI:
10.4236/aim.2014.410072
4,785
Downloads
6,357
Views
Citations
Analysis of the Conditions of Luzhou-Flavor Liquor Based on Information Fusion
(Articles)
Haijiao Luo
,
Ge Li
,
Yi Yao
Open Access Library Journal
Vol.6 No.9
,September 20, 2019
DOI:
10.4236/oalib.1105754
170
Downloads
595
Views
Citations
Optimization Studies in Simultaneous Saccharification and Fermentation of Wheat Bran Flour into Ethanol
(Articles)
Kanagasabai Manikandan
,
Selvanarayanan Rengadurai
,
Elango Babu
,
Shanmugam Sothivanan
Food and Nutrition Sciences
Vol.13 No.5
,May 27, 2022
DOI:
10.4236/fns.2022.135034
118
Downloads
819
Views
Citations
Optimization of clear liquid fermentation condition for ethanol production from Canna edulis Kerl
(Articles)
Ying Shen
,
Qing-li Tang
,
Tian-Xiang Wu
Natural Science
Vol.2 No.2
,March 3, 2010
DOI:
10.4236/ns.2010.22019
6,091
Downloads
12,171
Views
Citations
Properties of crude laccase from Trametes versicolor produced by solid-substrate fermentation
(Articles)
Ivanka Stoilova
,
Albert Krastanov
,
Veselin Stanchev
Advances in Bioscience and Biotechnology
Vol.1 No.3
,August 16, 2010
DOI:
10.4236/abb.2010.13029
10,412
Downloads
20,915
Views
Citations
Biosynthesis of Ethanol and Hydrogen by Glycerol Fermentation Using
Escherichia coli
(Articles)
Nida Chaudhary
,
Michael O. Ngadi
,
Benjamin K. Simpson
,
Lamin S. Kassama
Advances in Chemical Engineering and Science
Vol.1 No.3
,July 22, 2011
DOI:
10.4236/aces.2011.13014
9,711
Downloads
22,054
Views
Citations
Effect of Lactic Acid Bacteria and Yeast Starter Cultures on the Soaking Time and Quality of “Ofada” Rice
(Articles)
Oluwafunmilayo Adeniran
,
Olusegun Atanda
,
Mojisola Edema
,
Olusola Oyewol
Food and Nutrition Sciences
Vol.3 No.2
,February 27, 2012
DOI:
10.4236/fns.2012.32030
6,247
Downloads
10,974
Views
Citations
Production of iturin A through glass column reactor (GCR) from soybean curd residue (okara) by
Bacillus subtilis
RB14-CS under solid state fermentation (SSF)
(Articles)
Abdul Wahab Khan
,
Umme Salma Zohora
,
Mohammad Shahedur Rahman
,
Masahiro Okanami
,
Takashi Ano
Advances in Bioscience and Biotechnology
Vol.3 No.2
,April 18, 2012
DOI:
10.4236/abb.2012.32021
5,774
Downloads
10,215
Views
Citations
Ethanol Tolerance in
Aspergillus niger
and
Escherichia coli
Phytase
(Articles)
Edward J. Mullaney
,
Kandan Sethumadhavan
,
Stephanie Boone
,
Abul H. J. Ullah
Advances in Microbiology
Vol.2 No.3
,September 25, 2012
DOI:
10.4236/aim.2012.23050
4,498
Downloads
7,478
Views
Citations
Exploration on Student-Centered Fermentation Engineering Course by Problems Conducted Teaching
(Articles)
Lijun Ge
,
Zhenhong Zhu
,
Qin Yu
,
Haitong Wan
Creative Education
Vol.4 No.2
,February 7, 2013
DOI:
10.4236/ce.2013.42012
3,801
Downloads
6,084
Views
Citations
Influence of Antibiotics and Surfactants Addition on Growth and Methionine Productivity by
Bacillus cereus
(Articles)
Kelechi Stanley Dike
,
Ikechukwu Amechi Ekwealor
,
Samuel Chukwunyelum Eziuzor
Advances in Microbiology
Vol.3 No.1
,March 27, 2013
DOI:
10.4236/aim.2013.31004
3,629
Downloads
6,707
Views
Citations
Feasibility Study of Ethanol Production from Food Wastes by Consolidated Continuous Solid-State Fermentation
(Articles)
Churairat Moukamnerd
,
Hidehisa Kawahara
,
Yoshio Katakura
Journal of Sustainable Bioenergy Systems
Vol.3 No.2
,June 26, 2013
DOI:
10.4236/jsbs.2013.32020
7,479
Downloads
13,473
Views
Citations
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