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ISSN
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The anorectic response to growth hormone in obese rats is associated with increased ketogenesis: A short communication
(Articles)
Bo Xu
,
Manjunath Manubolu
,
Paresh Dutta
,
Kjell Malmlöf
Open Journal of Molecular and Integrative Physiology
Vol.3 No.2
,May 21, 2013
DOI:
10.4236/ojmip.2013.32012
2,881
Downloads
5,335
Views
Citations
Effect of Soaking Temperature on Water Absorption Characteristics of Selected Ghanaian Cowpea Varieties
(Articles)
Nancy Nelly Idun-Acquah
,
Ahmad Addo
,
Ato Bart-Plange
Open Journal of Applied Sciences
Vol.9 No.9
,September 26, 2019
DOI:
10.4236/ojapps.2019.99060
523
Downloads
1,855
Views
Citations
Effect of Lactic Acid Bacteria and Yeast Starter Cultures on the Soaking Time and Quality of “Ofada” Rice
(Articles)
Oluwafunmilayo Adeniran
,
Olusegun Atanda
,
Mojisola Edema
,
Olusola Oyewol
Food and Nutrition Sciences
Vol.3 No.2
,February 27, 2012
DOI:
10.4236/fns.2012.32030
6,267
Downloads
10,530
Views
Citations
Overweight and obesity among public and private primary school children in Nairobi, Kenya
(Articles)
Florence Kyallo
,
Anselimo Makokha
,
Alice Mboganie Mwangi
Health
Vol.5 No.8C
,August 23, 2013
DOI:
10.4236/health.2013.58A3012
10,135
Downloads
17,520
Views
Citations
This article belongs to the Special Issue on
Obesity and Health
Storytelling through Art: Teaching the History of Indonesia with Video Games
(Articles)
Josua Ng
Art and Design Review
Vol.7 No.1
,February 2, 2019
DOI:
10.4236/adr.2019.71004
1,114
Downloads
2,157
Views
Citations
Grain Hermetic Storage Adoption in Northern Uganda: Awareness, Use, and the Constraints to Technology Adoption
(Articles)
Francis Okori
,
Sam Cherotich
,
Alex Abaca
,
Emmanuel Baidhe
,
Francis Adibaku
,
James Denis Onyinge
Agricultural Sciences
Vol.13 No.9
,September 15, 2022
DOI:
10.4236/as.2022.139061
196
Downloads
844
Views
Citations
The Potential of Hydro-Climate Forecast Strategies in Sustaining Agricultural Productivity amongst Rainfed Farmers in West Africa: A Review
(Articles)
Richard Kwame Dogbey
,
Gordana Kranjac-Berisavljevic
,
Bizoola Zinzoola Gandaa
American Journal of Climate Change
Vol.11 No.4
,November 7, 2022
DOI:
10.4236/ajcc.2022.114013
153
Downloads
569
Views
Citations
Optimization of the Extraction Technology of Chlorogenic Acid in Honeysuckle by Response Surface Method
(Articles)
Tingting Cui
,
Chao Wang
,
Changsong Shan
,
Peng Wu
Open Access Library Journal
Vol.1 No.6
,September 12, 2014
DOI:
10.4236/oalib.1100941
1,222
Downloads
1,861
Views
Citations
Quantitative Assessment of the Risk Linked to the Consumption of Braised Beef Meat “
Choukouya
” Contaminated with Pathogenic
Clostridium perfringens
in Côte D’Ivoire
(Articles)
Dibi Emmanuel Diane
,
Akmel Djédjro Clement
,
Tano Kablan
,
Assidjo Nogbou Emmanuel
,
Akaki David
,
Didier Monte
Food and Nutrition Sciences
Vol.8 No.12
,December 27, 2017
DOI:
10.4236/fns.2017.812085
927
Downloads
1,833
Views
Citations
Optimization of Incorporation Conditions of
Renealmia battenbergiana
Extract in Refined Bleached Deodorized (RBD) Palm Olein
(Articles)
Isaac Williams Ofosu
,
Samuel Y. Oppong
,
Ibok Oduro
Food and Nutrition Sciences
Vol.3 No.8
,August 7, 2012
DOI:
10.4236/fns.2012.38143
3,453
Downloads
5,573
Views
Citations
Influence of Various Antioxidants on the Characteristics of Plain Yogurt
(Articles)
Blake Brignac
,
Kayanush J. Aryana
Food and Nutrition Sciences
Vol.3 No.9
,September 11, 2012
DOI:
10.4236/fns.2012.39168
5,304
Downloads
8,876
Views
Citations
Bile tolerance of
Lactobacillus acidophilus
LA-K as influenced by various pulsed electric field conditions
(Articles)
Olga Cueva
,
Kayanush J. Aryana
Advances in Bioscience and Biotechnology
Vol.3 No.5
,September 21, 2012
DOI:
10.4236/abb.2012.35080
2,982
Downloads
5,216
Views
Citations
Bioactive Low Molecular Weight Compounds in Two Traditional Spanish Products
(Articles)
María Luisa Timón
,
Emilio José Galea
,
Ana Isabel Andrés
,
María Jesús Petrón
Food and Nutrition Sciences
Vol.4 No.9B
,August 22, 2013
DOI:
10.4236/fns.2013.49A2003
4,820
Downloads
7,044
Views
Citations
This article belongs to the Special Issue on
Food Science and Technology
Impact of Nutritional Counselling on Nutritional Status of Postmenopausal Women
(Articles)
Gurpreet Kaur
,
Paramjit Chawla
Food and Nutrition Sciences
Vol.6 No.4
,March 24, 2015
DOI:
10.4236/fns.2015.64044
4,324
Downloads
6,627
Views
Citations
This article belongs to the Special Issue on
Public Health Nutrition Initiatives
The Air Quality, Characterization of Polycyclic Aromatic Hydrocarbon, Organic Carbon, and Diurnal Variation of Particulate Matter over Riyadh City
(Articles)
Abdullah S. Modaihsh
,
Mohamed O. Mahjoub
,
Mahmoud E. A. Nadeem
,
Adel M. Ghoneim
,
Fahd N. Al-Barakah
Journal of Environmental Protection
Vol.7 No.9
,August 26, 2016
DOI:
10.4236/jep.2016.79107
1,861
Downloads
2,935
Views
Citations
Effect of Temperature, pH and Amount of Enzyme Used in the Lactose Hydrolysis of Milk
(Articles)
Liliana Popescu
,
Viorica Bulgaru
,
Rodica Siminiuc
Food and Nutrition Sciences
Vol.12 No.12
,December 22, 2021
DOI:
10.4236/fns.2021.1212091
730
Downloads
10,841
Views
Citations
This article belongs to the Special Issue on
Dairy Research and Technology
Mixes of Carrot Juice and Some Fermented Dairy Products: Potentiality as Novel Functional Beverages
(Articles)
Amany E. El-Abasy
,
Hany A. Abou-Gharbia
,
Hamida M. Mousa
,
Mohammed M. Youssef
Food and Nutrition Sciences
Vol.3 No.2
,February 27, 2012
DOI:
10.4236/fns.2012.32034
6,663
Downloads
11,183
Views
Citations
Nutrition Status of Children Under-Five Years in Cassava Consuming Communities in Nambale, Busia of Western Kenya
(Articles)
Rhoda Azikoyo Nungo
,
Michael Wandayi Okoth
,
Samuel Kuria Mbugua
Food and Nutrition Sciences
Vol.3 No.6
,June 20, 2012
DOI:
10.4236/fns.2012.36107
5,781
Downloads
9,804
Views
Citations
Comparison of the Colonization Ability of Autochthonous and Allochthonous Strains of Lactobacilli in the Human Gastrointestinal Tract
(Articles)
Steven A. Frese
,
Robert W. Hutkins
,
Jens Walter
Advances in Microbiology
Vol.2 No.3
,September 25, 2012
DOI:
10.4236/aim.2012.23051
8,440
Downloads
14,637
Views
Citations
Effect of Soaking Temperature on Physical and Functional Properties of Parboiled Rice Cultivars Grown in Temperate Region of India
(Articles)
Shabir Ahmad Mir
,
Sowriappan John Don Bosco
Food and Nutrition Sciences
Vol.4 No.3
,March 19, 2013
DOI:
10.4236/fns.2013.43038
7,070
Downloads
11,552
Views
Citations
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