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DOI
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Journal
Affiliation
ISSN
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Microbiological Quality of Chicken Sold in Accra and Determination of D
10
-Value of
E. coli
(Articles)
Abraham Adu-Gyamfi
,
Wellington Torgby-Tetteh
,
Victoria Appiah
Food and Nutrition Sciences
Vol.3 No.5
,May 17, 2012
DOI:
10.4236/fns.2012.35094
7,234
Downloads
12,715
Views
Citations
Quality Characteristics of Gamma Irradiated Beefburger Formulated with Partial Replacement of Beef Fat with Olive Oil and Wheat Bran Fibers
(Articles)
Karema A. Mahmoud
,
Hesham M. Badr
Food and Nutrition Sciences
Vol.2 No.6
,August 4, 2011
DOI:
10.4236/fns.2011.26091
6,869
Downloads
11,808
Views
Citations
Studies on the Immunomodulatory Effects of Lactoferrin in Rats Infected with E. coli
(Articles)
Mohamed El-Sayed El-Boshy
,
Osama Ali Abdalla
,
Adal Hassan
J. of Immune Based Therapies, Vaccines and Antimicrobials
Vol.2 No.4
,October 9, 2013
DOI:
10.4236/jibtva.2013.24005
4,330
Downloads
8,330
Views
Citations
Effects of Inclusion of Polyunsaturated Fatty Acids and Antioxidants on Spermatozoa Morphology of Potchefstroom Koekoek Cockerels
(Articles)
Caiphus Hlungwani
,
Francois K. Siebrits
,
Tshimangadzo L. Nedambale
Open Journal of Animal Sciences
Vol.5 No.2
,April 3, 2015
DOI:
10.4236/ojas.2015.52018
3,238
Downloads
4,052
Views
Citations
Microbiological Contamination of Fresh Chicken Meat in the Retail Stores
(Articles)
Karahmet Enver
,
Isaković Senita
,
Operta Sabina
,
Hamidović Saud
,
Toroman Almir
,
Đulančić Nermina
,
Muhamedagić Samir
Food and Nutrition Sciences
Vol.12 No.1
,January 28, 2021
DOI:
10.4236/fns.2021.121006
721
Downloads
2,555
Views
Citations
Chitosan Sub-micron Particles Prepared Using Sulfate Ion Salt as Bacteriostatic Materials in Neutral pH Condition
(Articles)
Kanako Saita
,
Shoji Nagaoka
,
Maki Horikawa
,
Tomohiro Shirosaki
,
Shigeki Matsuda
,
Hirotaka Ihara
Journal of Biomaterials and Nanobiotechnology
Vol.2 No.4
,October 11, 2011
DOI:
10.4236/jbnb.2011.24043
4,706
Downloads
8,919
Views
Citations
Incidence of Urinary Tract Infections and Its Aetiological Agents among Pregnant Women in Karnataka Region
(Articles)
Manjula N. G.
,
Girish C. . Math
,
A. Patil
,
Subhashchandra M. Gaddad
,
Channappa T. Shivannavar
Advances in Microbiology
Vol.3 No.6
,October 18, 2013
DOI:
10.4236/aim.2013.36063
8,067
Downloads
14,904
Views
Citations
Phytochemical Composition, Antioxidant and Antibacterial Properties of Pummelo (
Citrus maxima
(Burm.)) Merr. against
Escherichia coli
and
Salmonella typhimurium
(Articles)
Aimee Sheree A. Barrion
,
Wilma A. Hurtada
,
Irene A. Papa
,
Teofila O. Zulayvar
,
Marites G. Yee
Food and Nutrition Sciences
Vol.5 No.9
,March 31, 2014
DOI:
10.4236/fns.2014.59085
8,127
Downloads
12,537
Views
Citations
Groundwater Quality in an Upland Agricultural Watershed in the Sub-Humid Ethiopian Highlands
(Articles)
Adugnaw T. Akale
,
Dessalegn C. Dagnew
,
Shree Giri
,
Mulugeta A. Belete
,
Seifu A. Tilahun
,
Wolde Mekuria
,
Tammo S. Steenhuis
Journal of Water Resource and Protection
Vol.9 No.10
,September 30, 2017
DOI:
10.4236/jwarp.2017.910078
1,134
Downloads
2,624
Views
Citations
This article belongs to the Special Issue on
Research on Groundwater
Microbial Safety of Dried Fish Meat (
Kejeik
) Produced in Sudan
(Articles)
Abdel Moneim E. Sulieman
,
Zahra M. A. Hassan
,
Elamin A. Elkhalifa
Food and Nutrition Sciences
Vol.5 No.7
,March 24, 2014
DOI:
10.4236/fns.2014.57071
5,516
Downloads
7,861
Views
Citations
This article belongs to the Special Issue on
Meat and Meat Product
Study of Microbiological Quality along the Water Chain in Belbedji in the Republic of Niger
(Articles)
Salifou Issa
,
Daouda Mama
,
Adamou Zanguina
,
Ibrahim Natatou
,
Mousa Boukari
,
Dominique Sohounhloué
Journal of Environmental Protection
Vol.8 No.7
,June 29, 2017
DOI:
10.4236/jep.2017.87049
1,023
Downloads
1,892
Views
Citations
Microbiological Quality of Raw Camel Milk in Degahbour District of Jarar Zone, Somali Regional State, Ethiopia
(Articles)
Mahamed Hassen
,
Tadele Amentie
Open Journal of Animal Sciences
Vol.12 No.2
,March 30, 2022
DOI:
10.4236/ojas.2022.122017
221
Downloads
1,414
Views
Citations
Microbiological Quality of Goat Milk in Degahbur District of Jarar Zone, Somali Regional State, Ethiopia
(Articles)
Abdi Ahmed
,
Tadele Amentie
,
Kawnin Abdimahad
Open Journal of Animal Sciences
Vol.12 No.3
,July 29, 2022
DOI:
10.4236/ojas.2022.123039
160
Downloads
838
Views
Citations
Microbiological Quality of “Rabilé”, a Yeast Used for Fermentation of Dolo, a Local Beer in Dédougou, Burkina Faso
(Articles)
Amana Metuor Dabiré
,
Nicolas Ouédraogo
,
Cheick Alassane Djibila
,
Damis Yves Patrik Bouniounou
Open Journal of Applied Sciences
Vol.14 No.4
,April 12, 2024
DOI:
10.4236/ojapps.2024.144057
30
Downloads
139
Views
Citations
Assessment of Food Service Quality of Chicken Republic and Mega Chicken Restaurants, Lagos, Nigeria
(Articles)
C. J. Akunne
,
P. O. Adeniji
Food and Nutrition Sciences
Vol.12 No.6
,June 29, 2021
DOI:
10.4236/fns.2021.126045
387
Downloads
3,037
Views
Citations
Prevalence of Extended Spectrum Beta-Lactamase-Producing
Escherichia coli
in Broiler Chickens in Yaoundé Capital City of Cameroon
(Articles)
Cecile Ingrid Djuikoue
,
Charlène Nkouankou Tomi
,
Cedric Seugnou Nana
,
Müller Fotsac
,
Moffo Frédéric
,
Willy Yamdeu Djonkouh
,
Andrea Tchouotou Didi
,
Cedric Ngalani Toutcho
,
Abel Wade
,
Venant Tchokonte-Nana
Open Journal of Medical Microbiology
Vol.12 No.4
,December 29, 2022
DOI:
10.4236/ojmm.2022.124014
132
Downloads
746
Views
Citations
High yield expression of proteins in
E. coli
for NMR studies
(Articles)
Somnath Mondal
,
Divya Shet
,
Chinmayi Prasanna
,
Hanudatta S. Atreya
Advances in Bioscience and Biotechnology
Vol.4 No.6
,June 24, 2013
DOI:
10.4236/abb.2013.46099
9,582
Downloads
17,255
Views
Citations
Dps Is a Stationary Phase-Specific Protein of
Escherichia coli
Nucleoid
(Articles)
Ali Azam Talukder
,
Akira Ishihama
Advances in Microbiology
Vol.4 No.15
,November 24, 2014
DOI:
10.4236/aim.2014.415120
3,469
Downloads
4,963
Views
Citations
Elevated Stream Pathogenic Indicator Bacteria Concentrations in Livestock Grazing Areas across a Single National Forest
(Articles)
Lindsey Myers
,
Megan Fiske
,
Megan Layhee
Natural Resources
Vol.8 No.10
,October 31, 2017
DOI:
10.4236/nr.2017.810042
873
Downloads
1,838
Views
Citations
Microbiological Quality of Asadero Cheese Manufactured with a Plant Based Coagulant from
Solanum elaeagnifolium
(Articles)
Nina del Rocío Martínez-Ruiz
,
Sandra Flores Enriquez
,
Rosa Emma Vázquez-Nájera
,
José Alberto López-Díaz
Food and Nutrition Sciences
Vol.4 No.7A
,July 5, 2013
DOI:
10.4236/fns.2013.47A009
5,806
Downloads
9,228
Views
Citations
This article belongs to the Special Issue on
Advanced Research in Food Safety
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