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Kieliszek, M., Piwowarek, K., Kot, A.M., Wojtczuk, M., Roszko, M., Bryła, M., et al. (2023) Recent Advances and Opportunities Related to the Use of Bee Products in Food Processing. Food Science & Nutrition, 11, 4372-4397.
https://doi.org/10.1002/fsn3.3411

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