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Wu, Z.J., Wu, J.J., Peng, T.T., Li, Y.T., Lin, D., Xing, B., Li, C., Yang, Y., Yang, L., Zhang, L., Ma, R., Wu, W., Lv, X., Dai, J. and Han, G. (2017) Preparation and Application of Starch/Polyvinyl Alcohol/Citric Acid Ternary Blend Antimicrobial Functional Food Packaging Films. Polymers, 9, 102.

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