TITLE:
Response of Four Dry Bean Market Classes to Pre-Emergence Applications of Pyroxasulfone, Sulfentrazone and Pyroxasulfone plus Sulfentrazone
AUTHORS:
Allison N. Taziar, Nader Soltani, Christy Shropshire, Darren E. Robinson, Mitch Long, Chris L. Gillard, Peter H. Sikkema
KEYWORDS:
Adzuki Bean (Erimo), Kidney Bean (Red Hawk), Small Red Mexican Bean (Merlot), White Bean (T9905), Crop Injury, Plant Density, Plant Height, Seed Moisture Content, Tolerance, Yield
JOURNAL NAME:
American Journal of Plant Sciences,
Vol.7 No.8,
June
15,
2016
ABSTRACT: Only
one herbicide mode of action (ALS inhibitor) is currently available to Ontario
dry bean producers for soil-applied broadleaf weed control. Four field studies
were conducted over two years (2014, 2015) to examine the tolerance of four
market classes of dry beans to sulfentrazone (210 and 420 g·ai·ha-1)
and pyroxasulfone (100 and 200 g·ai·ha-1) applied alone and in
combination. The registration of these two herbicides would provide Ontario dry
bean producers with two additional modes of action for broadleaf weed control.
Pyroxasulfone caused up to 23%, 6%, 7% and 10% injury in adzuki, kidney, small
red Mexican and white bean, respectively; sulfentrazone caused up to 51%, 12%,
15% and 44% injury and the combination caused up to 90%, 23%, 29% and 62%
injury, respectively. Kidney and small red Mexican bean density, height, seed
moisture content and yield were not affected. Pyroxasulfone (200 g·ai·ha-1)
+ sulfentrazone (420 g·ai·ha-1) reduced adzuki and white bean
density, shoot dry weight, height and yield. This study concludes that
pyroxasulfone (100 g·ai·ha-1) + sulfentrazone (210 g·ai·ha-1)
applied PRE can be safely used to control weeds in Ontario kidney and small red
Mexican bean production.