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Kennedy, D.O., Wightman, E.L., Reay, J.L., Lietz, G., Okello, E.J., Wilde, A. and Haskell, C.F. (2010) Effects of Resveratrol on Cerebral Blood Flow Variables and Cognitive Performance in Humans: A Double-Blind, Placebo-Controlled, Crossover Investigation. The American Journal of Clinical Nutrition, 91, 1590-1597.
http://dx.doi.org/10.3945/ajcn.2009.28641
has been cited by the following article:
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TITLE:
Research Progress of Mechanism of Action of Resveratrol
AUTHORS:
Wenzhe Dong, Yan Zhou, Zhifang Yang
KEYWORDS:
Resveratrol, Oxidative Stress, Antioxidant Effect, Pro-Oxidant Effect, Target Molecule of Resveratrol
JOURNAL NAME:
Pharmacology & Pharmacy,
Vol.7 No.4,
April
26,
2016
ABSTRACT: Resveratrol is a kind of polyphenolic compound that widely exists in plants and has extensive physiological pharmacological function and is very useful for human health. For the mechanism of action and function of RV, people are doing a variety of groundbreaking researches. Results show that the molecular mechanism of RV is embodied in aspects such as oxidative stress and diseases of neuropathy, anti-oxygenation and pro-oxidant effect and RV target molecule, etc. This article mainly summarized the mechanism of action of resveratrol in these aspects.