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Speranza, P., Carvalho, P.D.O. and Macedo, G.A. (2011) Effects of Different Solid State Fermentation Substrate on Biochemical Properties of Cutinase from Fusarium sp. Journal of Molecular Catalysis B: Enzymatic, 72, 181-186.
http://dx.doi.org/10.1016/j.molcatb.2011.06.003

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