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Park, M., Yamada, H., Matsushita, K., Kaji, S., Goto, T., Okada, Y., Kosuge, K., & Kitagawa, T. (2011). Green tea consumption is inversely associated with the incidence of Influenza infection among schoolchildren in a tea plantation area of Japan. Journal of Nutrition, 141.10, 1862-1870.
http://jn.nutrition.org/content/141/10/1862.long
http://dx.doi.org/10.3945/jn.110.137547

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