Why Us? >>

  • - Open Access
  • - Peer-reviewed
  • - Rapid publication
  • - Lifetime hosting
  • - Free indexing service
  • - Free promotion service
  • - More citations
  • - Search engine friendly

Free SCIRP Newsletters>>

Add your e-mail address to receive free newsletters from SCIRP.

 

Contact Us >>

WhatsApp  +86 18163351462(WhatsApp)
   
Paper Publishing WeChat
Book Publishing WeChat
(or Email:book@scirp.org)

Article citations

More>>

A. E. I. de Jong, R. R. Beumer and M. Zwietering, “Mod eling Growth of Clostridium perfringens in Pea Soup dur ing Cooling,” Risk Analysis, Vol. 25, No. 1, 2005, pp. 61 73.
doi:10.1111/j.0272-4332.2005.00567.x

has been cited by the following article: