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Egan, S.K., Tao, S.S.H., Pennington, J.A.T. and Bolger, P.M. (2002) US food and drug administration’s total diet study: Intake of nutritional and toxic elements, 1991-1996. Food Additives and Contaminants, 19, 103-125. doi:10.1080/02652030110071354

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