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C. Diaz, J. E. Conde, D. Estevez, S. J. Perez Olivero and J. P. Perez Trujillo, “Application of Multivariate Analysis and Artificial Neural Networks for the Differentiation of Red Wines from the Canary Islands According to the Island of Origin,” Journal of Agricultural and Food Chemistry, Vol. 51, No. 15, 2003, pp. 4303-4307. doi:10.1021/jf0343581

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