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S. De Martin and P. Restani, “Determination of Nitrates by a Novel ion Chromatographic Method: Occurrence in Leafy Vegetables (Organic and Conventional) and Exposure Assessment for Italian Consumers,” Food Additives and Contaminants, Vol. 20, No. 9, 2003, pp. 787-792. doi:10.1080/0265203031000152415

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