Graham, H.N. (1992) Green tea composition, consumption, and polyphenol chemistry. Preventive Medicine, 21, 334-350. doi10.1016/0091-7435(92)90041-F - References

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Graham, H.N. (1992) Green tea composition, consumption, and polyphenol chemistry. Preventive Medicine, 21, 334-350. doi:10.1016/0091-7435(92)90041-F

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