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D. S. Bernardi, T. A. Pereira, N. R. Maciel, J. Bortoloto, G. S. Viera, G. C. Oliveira and P. A. Rocha-Filho, “Formation and Stability of Oil-In-Water Nanoemulsions Containing Rice Bran Oil: In vitro and in vivo Assessments,” Journal of Nanobiotechnology, Vol. 9, 2011, p. 44. doi:10.1186/1477-3155-9-44

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