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G. C. Kabat, A. B. Miller, M. Jain and T. E. Rohan, “Dietary Iron and Heme Iron Intake and Risk of Breast Cancer: A Prospective Cohort Study,” Cancer Epidemiology, Biomarkers & Prevention, Vol. 16, No. 6, 2007, pp. 13061308. doi:10.1158/1055-9965.EPI-07-0086

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