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A. C. Aguiar, S. M. Cottica, M. Boroski, C. C. De Oliveira, E. G. Bonafe, P. B. Fran?a, N. E. Souza and J. V. Visentainer, “Quantification of Essential Fatty Acids in the Heads of Nile Tilapia (Oreochromis Niloticus) Fed with Linseed Oil,” Journal of the Brazilian Computer Society, Vol. 22, No. 4, 2011, pp. 643-647. doi:10.1590/S0103-50532011000400005

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