Article citationsMore>>

Renye, J.A., Somkuti, G.A., Vallejo-Cordoba, B., Van Hekken, D.L. and Gon-zalez-Cordova, A.F. (2008) Characterization of the microflora isolated from queso fresco made from raw and pasteurized milk. Journal of Food Safety, 28, 59-75. doi:10.1111/j.1745-4565.2007.00095.x

has been cited by the following article:

Follow SCIRP
Twitter Facebook Linkedin Weibo
Contact us
WhatsApp +86 18163351462(WhatsApp)
Click here to send a message to me 1655362766
Paper Publishing WeChat
Free SCIRP Newsletters
Copyright © 2006-2021 Scientific Research Publishing Inc. All Rights Reserved.