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J. Imai, N. Ide, S. Nagase, T. Moriguchi, H. Matsuura and Y. Itakura, “Antioxidant and Radical Scavenging Effects of Aged Garlic Extract and Its Constituents,” Planta Medica, Vol. 60, No. 5, 1994, pp. 417-420. doi:10.1055/s-2006-959522

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