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S. Ikemoto, M. Takahashi, N. Tsunoda, K. Maruyama, H. Itakura and O. Ezaki, “High-Fat Diet-Induced Hyperglycemia and Obesity in Mice: Differential Effects of Dietary Oils,” Metabolism, Vol. 45, No. 12, 1996, pp. 1539-1546. doi:10.1016/S0026-0495(96)90185-7

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