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Gao, J., Koshio, S., Nguyen, B.T., et al. (2012) Comparative Studies on Lipid Profiles and Amino Acid Composition of Wild and Cultured Dojo Loach Misgurnus anguillicaudatus Obtained from Southern Japan. Fisheries Science, 78, 1331-1336.
https://doi.org/10.1007/s12562-012-0561-x
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