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Preiser, J.-C., Arabi, Y.M., Berger, M.M., Casaer, M., McClave, S., Montejo-González, J.C., Peake, S., Reintam Blaser, A., Van den Berghe, G., van Zanten, A., et al. (2021) A Guide to Enteral Nutrition in Intensive Care Units: 10 Expert Tips for the Daily Practice. Critical Care, 25, Article No. 424.
https://doi.org/10.1186/s13054-021-03847-4

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