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C. Fields-Gardner and P. Fergusson, “Nutrition Interven- tion in the Care of Persons with Human Immunodefi- ciency Virus Infection: Position of the American Dietetic Association and Dietitians of Canada,” Canadian Journal of Dietetic Practice and Research, Vol. 65, No. 3, 2004, pp. 132-135. doi:10.3148/65.3.2004.132

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